Sandwich with Mexican Tofu Spread and Grilled Zucchini. Lay the zucchini slices, oil side down, on the hot surface. Preheat grill or frying pan to hot. Brush one side of each strip with a little oil.
Makes a great sandwich filling or you can eat it with crackers.
Place the zucchini slices on the sheets and brush the tops lightly with more olive oil.
Sandwich With Mexican Tofu Spread and Grilled Zucchini.
You can have Sandwich with Mexican Tofu Spread and Grilled Zucchini using 6 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Sandwich with Mexican Tofu Spread and Grilled Zucchini
- Prepare 1 of zucchini.
- Prepare as needed of olive oil.
- Prepare to taste of sea salt.
- You need To taste of Mexican Tofu Spread.
- Prepare 1 loaf of bread.
- It's To taste of chilli flakes (optional) or chive (optional).
Try these recipes for Mexican sandwiches, filled with the likes of pork milanesa and fried zucchini. Even amidst all the other ingredients, it's hard to. Grill these all-in-one sandwiches outdoors on warm days or broil in the oven when it's cold. Mexican Roasted Zucchini- A low-carb side to any Mexican dish- a great alternative to rice and beans!
Sandwich with Mexican Tofu Spread and Grilled Zucchini instructions
- Preheat grill or frying pan to hot..
- Slice zucchini into thin circles. Brush one side of each strip with a little oil..
- Lay the zucchini slices, oil side down, on the hot surface. Cook for 2 minutes on each side until done. Sprinkle with sea salt..
- Slice the bread, spread Mexican Tofu Spread, and layer the zucchini on top..
- Add herbs if using, chilli flakes or chive..
- Top with other slice or leave open..
- You can buy tasty Tofu Spread here https://tofuspread.com.
Easy to make and and jam-packed with flavor And unfortunately, the traditional rice and beans that so frequently are served with Mexican food do not fit the bill. I needed a low-carb, veggie based side. Serve these Mexican-Style Grilled Vegetable Sandwiches for a casual and modern Mexican fiesta. These Mexican sandwiches or tortas (called Chapata de Verduras al Cilantro con Queso Fresco) are easy to make and great for a Cinco de Mayo gathering or any get together. Divide the bean mixture onto each cut roll surface.
