Recipe: Yummy Crawfish soup

Crawfish soup. Bring to a boil; reduce heat, and add crawfish. Crawfish and Corn Soup. this link is to an external site that may or may not meet accessibility guidelines. The Best Crawfish Soup Recipes on Yummly

Louisiana Crawfish Corn Soup - Quick and Easy Crawfish Soup Recipe. Crawfish Corn Soup might be one of my favorite quick and easy healthy Cajun recipes. You can also use frozen crawfish tails, it saves time from peeling the tails. You can cook Crawfish soup using 16 ingredients and 4 steps. Here is how you cook that.

Ingredients of Crawfish soup

1. You need 1 pk of large jumbo shrimp shell on or off(devein).
2. Prepare 1 pk of crawfish (1lb).
3. Prepare 1 pk of coconut milk or can cream optional.
4. You need 1 pk of flavored soup mix (I used grace cock soup).
5. You need 1 of small pumpkin or calabaza.
6. It's 3 of large white potatoes diced.
7. You need 3 cups of chicken broth.
8. It's 2 cups of water.
9. You need 1 of large carrot diced.
10. It's 1 tsp of salt.
11. You need 1 tsp of cayenne pepper.
12. It's 1 tsp of oregano.
13. It's 2 tsp of paprika (1 to season shrimp).
14. It's 2 sprig of thyme.
15. Prepare 1 tsp of garlic powder.
16. You need 1 stalk of escallion or green onion.

Sauté vegetables in butter until tender. Add flour and stir until blended. Add milk, corn, potato soup, crawfish and seasonings. This "soup for the Cajun soul" can be made with crab, shrimp, crawfish, all three or in combination with each other.

Crawfish soup step by step

1. Season your shrimp and crawfish with paprika, salt, pepper.
2. In your soup pot 😀 add 1 tsp oil and cook shrimp for 1min on each side. Then remove and set aside. Add crawfish and cook for 2mins on each side or until turn red..
3. Add 3 cups of chicken broth and 2 cup of water to the crawfish and bring to a boil. Then add diced carrots and pumpkin. Cover until the liquid comes to a boil and the pumpkin is soft..
4. Once the pumpkins are cooked remove them and crush em and then put them back to the pot. (This is optional) Then add your potatoes, salt, coconut milk,cayenne pepper, jamaican pepper, black pepper,oregano, flavoured soup mix, shrimp and stir. Cover and let cook for 20mins or until the potatoes are soft/cooked..

Most everyone use the term Bisque and Chowder interchangeably. Crawfish Soup (Chowder): Creamy Crawfish Corn Chowder is a hearty dish that goes a long way. If you like real cajun food, this is a great one to try. Don't worry about making too much because it. Bring the pot to a boil and reduce to a simmer.