Sue's Cream of Broccoli Soup. Onions, celery, and broccoli cooked in chicken broth are pureed with milk in this quick scratch-made cream of broccoli soup. All Reviews for Best Cream Of Broccoli Soup. I love making creamed soups, especially in the Fall when the weather starts getting cold.
My easy Broccoli Soup is a simple Cream of Broccoli Soup that's thick and creamy with an extra hit of flavour from cheddar cheese!
I prefer making broccoli soup by cooking the broccoli until soft then blitzing it up to make a naturally thick and creamy soup.
Cream of broccoli soup is a smooth, creamy and comforting soup made from broccoli.
You can cook Sue's Cream of Broccoli Soup using 7 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Sue's Cream of Broccoli Soup
- Prepare 1/2 cup of water.
- It's 2 tsp of salt.
- You need 1 lb of broccoli.
- It's 1/4 cup of chopped onion.
- You need 1/4 cup of flour.
- Prepare 3 cup of milk.
- Prepare 2 cup of chicken broth.
This broccoli soup can be served plain or with a toasted buttered bread or baguette. The cream of broccoli soup recipe is similar to the Mushroom soup i had posted a few weeks back. This Cream of Broccoli Soup was made squeaky clean and super healthy! No cream, butter or flour added.
Sue's Cream of Broccoli Soup instructions
- Bring water to boil in large pot over high heat. Add one forth of salt. Add chopped broccoli, reduce heat to medium low, cover and simmer for 15 minutes or into tender, drain..
- In blender, combine drained broccoli and chicken broth, blend until smooth..
- In large pot, melt butter, add remaining salt and saute' onion until tender, about 5 minutes. Sprinkle flour over onions, stir and cook another 3 minutes until onions are well coated and fragrant..
- Slowly stir in milk, heat just until boiling, stir constantly. Turn down heat and simmer for 1 minute..
- Pour broccoli mixture into thickened milk, stir well. Serve warm, enjoy!.
I love Cream of Broccoli Soup. In fact, I think it's my favorite soup in the whole wide world. Sonia, does the calorie count include the milk and if so. Cream of broccoli soup is a soup prepared with broccoli, stock and milk or cream as primary ingredients. Ingredient variations exist, as do vegan versions.
