Recipe: Perfect Egusi Soup

Egusi Soup. Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Egusi soup is an exotic hearty food that will satisfy your taste buds.

Ground Egusi seeds give this soup a unique color and flavor. If you can't find Egusi seeds, you can substitute pumpkin seeds. Any combination of crab, shrimp and smoked fish can be used in place of. You can have Egusi Soup using 10 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Egusi Soup

1. Prepare 2 cups of Egusi.
2. You need 1 kg of Cow tail.
3. It's of Ugwu.
4. You need of Shumbo and Pepper.
5. You need 1 of Onion.
6. It's 1 cup of red oil.
7. Prepare of Small crayfish.
8. You need of Water.
9. It's of Ginger.
10. Prepare 4 of Seasoning.

Egusi Soup is a finger-licking good Nigerian soup made with a white variety of pumpkin seeds. It is spicy, nutty with exotic African flavors! See the video below on how to make Egusi Soup. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables.

Egusi Soup step by step

1. Get a bowl add your water and salt to wash the meat and pour your water away..
2. Add another bowl water to rinse it and pour the water away..
3. Get a pot add your meat add 2 seasoning and add spices and Cook until your meat is soft till it cooked..
4. Get your bowl add your egusi make it liquid put your frypan on the heat add half cup of oil in the heat keep stirring to your taste and bring it down..
5. Get another pot add the remaining half cup of oil add your chopped onion to the hot oil and add your pepper mixture keep stirring to your taste..
6. Add your stock and keep stirring then add your meat cover to boil like 3 minutes after 3minute add your egusi and add your seasoning and add your salt to taste and add your ugwu cover for 1minute bring it down and stir.
7. Serve with any food of your choice.

Find out how to cook egusi soup with this egusi soup recipe. Egusi Soup is a rich and savory West African soup made with ground melon seeds (egusi seeds) and eaten with fufu dishes. Egusi Soup - Nigerian Melon Seed Stew. Quick, easy and healthier Egusi soup, made with lots of spinach. Egusi, or melon seeds, is a staple ingredient in many West African dishes and makes a great thickening base for soups and stews.