Easy Club Sandwish. The mile high sandwich is the perfect lunch to make at home. Use good bread and toast it just. Place a lettuce stack on top of the first.
Spread mayonnaise on top of that second piece of toast.
It is made with leftover or freshly cooked Chicken shredded and tossed in Ketchup and Mayonnaise with a splash of lemon Juice.
A Club Sandwich is one of the most iconic sandwiches on any menu!
You can cook Easy Club Sandwish using 8 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Easy Club Sandwish
- It's 4 tablespoon of mayonnaise mixed with black.pepper.
- You need 2 of hard boiled eggs.
- You need 2 of tomatoes sliced.
- You need of Small handful of lettuce.
- It's 6 slices of bread.
- Prepare of Thick slices of chicken breast well fried or smoked or grilled.
- You need slices of Cucumber.
- It's of Sausages fried and sliced.
Layers of ham, bacon and turkey with juicy tomatoes, crisp lettuce and cheddar cheese create the perfect bite! We love to enjoy this sandwich alongside some delicious baked french fries or even some crispy fried dill pickles on the side! Easy Chicken Club Sandwich A chicken club sandwich with a few fun twists. It is like chicken club meats chicken melt, and ends up with a tasty concoction as a result.
Easy Club Sandwish step by step
- Toast your sliced bread in a non stick pan, till crispy. Spread some mayo mixed with some black pepper, add the chicken breast, top with some tomatoes topped again with slices of hard boiled eggs, top again with sausages, top again with some lettuce, tops again with more chicken breast and lastly top again with some cucumber slices....and cover with another crispy toasted bread.....you drizzle some mustard over before covering with tgd bread and use a tooth pick to hold it in place.
- Enjoy by taking a big bite...all the juices from the mustard and mayo with black pepper, smoked chicken breast eggs tomatoes, sausages will awaken your taste buds... wash down with a hot cio of tea and thank mr later.👍😘😊🥰😋😋😋.
- Wa.
This chicken club is full of flavor, and is made on buttery bread, with deli meat to keep things quick and easy. It was too rainy last night to grill, so we made club sandwiches instead. There's nothing like hickory smoked bacon, fresh tomatoes, leafy green lettuce (as opposed to iceberg), and Boar's head turkey breast. I also added some swiss cheese. This was so good between toasted bread with a bit of mayo.
