Recipe: Delicious Angel Hair Pasta w/ Creamy Italian Sausage & Habanero Tomato Sauce

Angel Hair Pasta w/ Creamy Italian Sausage & Habanero Tomato Sauce.

You can cook Angel Hair Pasta w/ Creamy Italian Sausage & Habanero Tomato Sauce using 15 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Angel Hair Pasta w/ Creamy Italian Sausage & Habanero Tomato Sauce

1. You need 1 lb of Mild Italian Sausage (ground).
2. You need 2 tbsp of Extra Virgin Olive Oil.
3. Prepare 1 of Fennel Bulb (diced).
4. You need 1/2 large of Sweet Onion (diced).
5. You need 1/4 tsp of Salt.
6. Prepare 1 of Pepper (1/8 tsp).
7. You need 1 of Habanero Pepper (remove stem, seeds).
8. You need 1/4 of Dry White Wine.
9. It's 1/4 tsp of Dried Oregano.
10. You need 28 oz of Diced Tomatoes.
11. Prepare 4 oz of Tomato Sauce.
12. It's 1/3 cup of Chicken Stock.
13. It's 2 tbsp of Fresh Basil.
14. It's 1/4 cup of Heavy Whipping Cream.
15. You need 1/3 cup of Parmesan Cheese.

Angel Hair Pasta w/ Creamy Italian Sausage & Habanero Tomato Sauce instructions

1. Brown the Italian sausage over medium heat then set aside in bowl..
2. Add Olive Oil to pan. Add diced fennel and onion. Salt and pepper. Allow fennel and onion to saute until onion is translucent..
3. Deseed habanero and toss into pan without dicing. Allow it to cook for a few minutes until it appears to soften then crush garlic and add it to the pan..
4. Add white wine, oregano and cook for a couple minutes then add tomatoes, tomato sauce, chicken stock. Cook sauce until it has reduced (about 30 minutes on low simmer)..
5. In pot, bring water to boil and cook 12-14oz angel hair pasta according to box directions..
6. Using hand blender/chopper or food professor, blend spaghetti sauce until smooth..
7. Add whipping cream, fresh basil and cooked Italian sausage to pan and bring heat back up to medium..
8. Sprinkle in parmesan cheese and stir until fully melted..
9. Pour over pasta and enjoy!.