Easiest Way to Make Appetizing Konnyaku Steak

Konnyaku Steak.

You can have Konnyaku Steak using 7 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Konnyaku Steak

1. Prepare 1 block of Konnyaku.
2. You need 1 of Wasabi.
3. Prepare of Seasoning ingredients:.
4. Prepare 2 tbsp of Soy sauce.
5. It's 2 tsp of Mirin.
6. Prepare 2 tsp of Sugar.
7. Prepare 10 grams of Garlic (minced).

Konnyaku Steak instructions

1. Make shallow cuts into the konnyaku to allow the flavors to be absorbed, then slice into 5 mm thick pieces..
2. Combine the seasoning ingredients in a bowl, then add the konnyaku and marinate for about 10 minutes..
3. Fry the konnyaku over low-medium heat until crispy. Transfer to a dish..
4. Boil the sauce from Step 2 over medium heat..
5. Drizzle the sauce from the boiled sauce over the konnyaku, season with wasabi, then serve..