Macrobiotic Whole Wheat Cocoa Cookies. Yummy whole wheat coconut cookies with goodness of honey. Yummy Food Fix - From the co-authors of bestseller OPOS cookbook North Indian. See more ideas about Macrobiotic, Whole food recipes, Food.

Macrobiotic Whole Wheat Cocoa Cookies Using whole wheat flour instead of all-purpose makes this a contender for the best-tasting cookie ever! There are recipes for chewy versions, buttery versions, crispy versions and many many more — but one of our under-the-radar favorites is whole wheat chocolate chip cookies. Whole wheat flour can make baked goods a little dry, so I decreased the overall amount of flour and used brown sugar to pump up the moisture.

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, macrobiotic whole wheat cocoa cookies. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Macrobiotic Whole Wheat Cocoa Cookies is one of the most favored of current trending meals in the world. It's enjoyed by millions daily. It is simple, it's fast, it tastes yummy. They're fine and they look wonderful. Macrobiotic Whole Wheat Cocoa Cookies is something that I've loved my whole life.

Yummy whole wheat coconut cookies with goodness of honey. Yummy Food Fix - From the co-authors of bestseller OPOS cookbook North Indian. See more ideas about Macrobiotic, Whole food recipes, Food.

To get started with this recipe, we must first prepare a few components. You can cook macrobiotic whole wheat cocoa cookies using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Macrobiotic Whole Wheat Cocoa Cookies:

{Make ready 70 grams of ☆Cake flour.
{Take 60 grams of ☆Whole wheat flour.
{Get 15 grams of ☆Cocoa powder.
{Prepare 1 pinch of ☆Salt.
{Get 3 tbsp of ●Maple syrup.
{Take 3 tbsp of ●Canola oil.

As I mentioned in my post about the many ways to make chocolate chip cookies, you are welcome to bake these whole wheat chocolate fudge cookies right. These delicious oatmeal-raisin cookies are made with cocoa for a chocolate version of a classic cookie style. I put in chocolate chips - which it definitely needed. Also I made this with whole wheat flour.

Instructions to make Macrobiotic Whole Wheat Cocoa Cookies:

Use a whisk to mix together all the ☆ ingredients in a bowl. Preheat the oven to 160℃..
Add ● ingredients into the Step 1 bowl. Use your hands to mix thoroughly and bring the dough together into a ball..
Transfer to a work surface, and roll out to a 5 mm thickness..
Divide the dough into 2 x 3 cm pieces. Transfer to a baking tray. Bake for 15 minutes at 160℃. Turn over over, and bake for another 15 minutes..
These are also amazing if you mix in 15 g of roughly crushed almonds..

Overall the greatest appeal of this recipe was that I had all the ingredients already. Does whole wheat flour make cookies taste different? But I don't think that that's a bad thing. Whole wheat flour will give your cookies a more "earthy" flavor. Ingredients in low sugar healthy whole wheat chocolate chip cookies: The ingredient list for these cookies is SO short.

So that's going to wrap it up with this exceptional food macrobiotic whole wheat cocoa cookies recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!