Recipe: Perfect Leftover Hen In Cream Soup With Asparagus And Capers

Leftover Hen In Cream Soup With Asparagus And Capers. Leftover Hen In Cream Soup With Asparagus And Capers swimmerjs. See recipes for Leftover Hen In Cream Soup With Asparagus And Capers too. Use chicken and asparagus to create a delicious and easy dinner.

Add chicken, onion powder, garlic powder, basil, oregano and red pepper flakes to the skillet. Add the broth, milk/cream, cream cheese and half of the Parmesan to the chicken mixture, stir until well combined. Add the pasta and asparagus to the skillet, stir until combined. You can cook Leftover Hen In Cream Soup With Asparagus And Capers using 12 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Leftover Hen In Cream Soup With Asparagus And Capers

1. Prepare 1 bunch of Asparagus chopped.
2. You need 1 1/2 of Left over hen carcus with meat and skin attached.
3. It's 2 of large mushrooms sliced.
4. You need 1 jar of capers.
5. Prepare 2 tbsp of flour.
6. It's 2 tbsp of butter.
7. Prepare 2 can (15 oz) of cans. Chicken broth.
8. You need 1 cup of water.
9. You need 1/4 tsp of each fennel,thyme,and rosemary.
10. You need 1/4 as needed of Teaspoon Lawry's seasoning.
11. Prepare 1 cup of heavy cream.
12. You need 1/2 as needed of Teaspoon sugar.

Spray counter lightly with non-stick. let rest. Slowly whisk in chicken broth and milk until mixture is. drained vegetables and turkey until well combined. Place leftover asparagus in a small, shallow dish, spread it with mayonnaise (yes, really!) and sprinkle generously with Parmesan (or other hard grating) cheese. Broil until heated through, bubbly and slightly browned in spots.

Leftover Hen In Cream Soup With Asparagus And Capers instructions

1. In 3 quart sauce pan melt butter over medium heat, add flour mix to make soup thickener when completely blended add chicken broth, water, cream and spices.
2. Split hen apart and add along with asparagus capers mushrooms and Lawry's seasoning.
3. Cover with lid and simmer 30 min remove hen toss bones and add meat to pot simmer another 10-15 min serve hot.

Cover, and bring to a boil over high heat. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! In a heavy pot over medium heat, melt butter. Chicken, Asparagus & Corn Chowder Chicken and asparagus make a light, comforting soup that's easy to do with common ingredients. Bring to a boil over medium heat.