Recipe: Perfect Lavish and Complete meal

Lavish and Complete meal. nothing works my colony still keeps hauling Lavish meal to prisoners and I don't want to build a that food dispenser and share rooms, my colony also has to have access to prison to interact with prisoners so blocking the doors is not an option. Watch as I make Butternut Squash Soup, Pesto. Lavish meals give an even better boost but you will use twice the resources.

Let go and enjoy this rich meal loaded with calories. "We can even custom make this according to your desire that is sans the cheese and ghee," explains the chef. But let us warn you that it may just not have the same effect. Find out Large lavish meal or feast celebration Answers. You can cook Lavish and Complete meal using 53 ingredients and 11 steps. Here is how you cook it.

Ingredients of Lavish and Complete meal

1. Prepare of For Paneer Angara.
2. You need 2 tbsp of oil.
3. You need of Cinnamon stick half inch.
4. Prepare 2 of Cloves.
5. You need 2 of Cardamom.
6. Prepare 3 of Kashmiri red chilli.
7. It's 4-5 of Black pepper.
8. It's 7-8 of Cashews.
9. You need 250 gms of Paneer.
10. It's of Kasuri methi.
11. You need of Charcoal.
12. It's 2 tbsp of freshcream.
13. Prepare 1 tsp of kitchen king masala or garam masala.
14. Prepare 1 tsp of red chilli powder.
15. It's 1 tsp of turmeric powder.
16. You need 1/2 tbsp of coriander powder.
17. You need 1 tsp of jeera.
18. It's leaf of Bay.
19. It's of Vegetables for Paneer Angara:.
20. It's 3-4 of onion.
21. It's 4-5 of tomatoes.
22. It's 1 of medium sized capsicum.
23. You need 1 inch of Ginger.
24. You need 6-7 of Garlic cloves.
25. You need of For Tidali dal(3 mix lentils).
26. You need 1/2 cup of Chana dal.
27. Prepare 1/2 cup of Green moong dal.
28. It's 1/4 cup of White udad dal.
29. You need 2 of tomatoes.
30. It's 3-4 of garlic cloves.
31. You need leaves of Freshly chopped coriander.
32. Prepare 1 tsp of jeera.
33. It's 1/2 tsp of Turmeric powder.
34. Prepare 1/2 tsp of red chilli powder.
35. It's 1-2 of green chilli.
36. You need to taste of Salt.
37. Prepare 1 tbsp of oil.
38. Prepare of For Akhrot(walnut) halwa.
39. You need 100 gms of Khoya.
40. You need 200 gms of Walnut.
41. Prepare 100 gms of Sugar.
42. It's 2 tbsp of Ghee.
43. Prepare 1/2 of tap cardamom powder.
44. Prepare 1 cup of Milk.
45. It's of For Methi pulao.
46. It's 1 cup of basmati rice.
47. You need 1 cup of finely chopped methi.
48. You need 1 of tomato roughly chopped.
49. It's 1 of green chilli.
50. It's 2 tbsp of green peas.
51. It's 1/2 tsp of Turmeric powder.
52. You need to taste of Salt.
53. Prepare 2 of and 1/2 cup water.

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Lavish and Complete meal instructions

1. PANEER ANGARA: In a pan heat 1tbsp oil and put all whole masalas, put 2 onion chopped, wait untill turns light brown.
2. Add ginger, garlic, green chilli, cashews,saute it well. Nw add chopped tomatoes, when it turns mushy add little water. When it cools down grind it in a fine paste.
3. Nw again take oil in a pan, add jeera, tej patta, ginger garlic paste and kasuri methi. Nw add the paste we have prepared and all the dry spices or masalas and salt to taste. Also add garam masala and fresh cream..
4. Now put paneer cubes along wit 1onion and capsicum cubically chopped. Finally smoke it with charcoal..
5. AKHROT HALWA: put ghee in a pan,put cardamom powder, add Khoya, allow it to blend. Let it turn slight Brown in colour..
6. Make small pieces of half of the walnuts and grind others in mixer. Put this together in pan. Again mix it well. Now add milk and sugar and continuously stir it to blend.once it turns smooth,frothy. It's done.
7. TIDALI DAL (3 Mix Lentils) soak all three lentills together for around 2 hr. In a pressure cooker will put these dals along with chopped tomatoes, green chilli, turmeric powder and salt..
8. After 2 whistles will slow down the flame. After it's done will lightly mash the dals, so that it should retain it's texture..
9. Now will give tadka, for that we will heat oil in a pan. Put jeera, once it starts crackling put garlic paste. When it turns Brown put red chilli powder and immediately we have to temper Dal with tis tadka.finally garnish it with coriander leaves. now you can serve this tasty Dal..
10. METHI RICE: Heat oil in a pan, put chopped methi, saute it for around 5min and add chopped tomatoes,green chilli,peas,haldi powder and salt to taste. Mix it well and put water and rice simultaneously. Allow rice to cook,it's done..
11. .

What is truly dangerous is to succumb to the temptation to eat a complete meal - maybe consisting of soup, meat course and desert. What does the word lavish mean? lavish means like a fancy decoration or cake or even design. According to the ancient writer Plutarch, Octavian gave Cleopatra a lavish funeral and her servants were also buried with honor. Characterized by or produced with extravagance and profusion: a lavish buffet. Lavish meals require four ingredients, and are named "last ingredient roast".