Easiest Way to Make Appetizing Ham and Cheese Roll

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Ham and Cheese Roll. Mini rolls stuffed with deli ham and melted Swiss cheese are baked with a savory poppyseed-mustard sauce for an easy, tasty little bite or appetizer. I made these for the first time last night and the family loved them. I used butter flavored hawaiian rolls and doubled the dijon mustard.

Ham and Cheese Roll To avoid this situation, flatten the bread to the point Arrange the ham, cheese, and pimento strips on the bread. Roll the bread until the filling is covered. BAKED Ham & Cheese Roll Ups #RecipeIt's Peachy Keen. You can cook Ham and Cheese Roll using 6 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Ham and Cheese Roll

  1. Prepare 8 of lumpia wrapper or sliced bread, edges trimmed.
  2. Prepare 8 of Sweet Ham or Any Ham of your Choice.
  3. You need 8 of cheddar cheese squares or any cheese of your choice.
  4. You need 2 of Eggs, Beaten.
  5. You need 2 cup of Bread Crumbs.
  6. Prepare 1 of Oil.

Take a classic ham and cheese sandwich to the next level with this fun meal that will surprise and delight even the pickiest eaters. Made with just three simple ingredients you might already have in your fridge, these roll-ups are a no-brainer weeknight dinner. MORE+ LESS Ham and cheese are rolled in a sheet of yeast dough and baked, yielding a stuffed sandwich that's a treat to eat. This "fancy" ham and cheese sliders recipe is one that you'll want to bookmark!

Ham and Cheese Roll step by step

  1. Remove the Dark Side of the Bread (optional) Flatten each piece of sliced bread, place ham and cheese on top then roll it tightly. Set aside seam side down to prevent it from opening. Do it with the remaining bread..
  2. Place eggs in a shallow container.
  3. Place bread crumbs in another shallow container..
  4. Dip bread rolls in eggs then into the bread crumbs..
  5. Add enough oil into a frying pan to cover surface then fry bread rolls seam down using medium heat. Once one side turns golden brown turn bread around and brown the current side. Once all sides are golden brown remove from pan and place in a paper towel lined plate to remove excess oil..
  6. Slice diagonally in half, serve while hot..

I know you're probably thinking… ham and cheese rolls? She always makes them with leftover ham and dinner rolls from the holidays. They taste best fresh out of the oven while the cheese is still nice and melty! Ham and Cheese Rolls are soft and gooey, pizza-style rolls - the perfect party snack. These ham rolls are the best appetizer or after-school snack recipe.


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