Oats Dosa -Oats dosa is healthy and nutritious breakfast recipe. #OatsDosa #OatsRecipes #DosaRecipe #Healthy #BreakfastRecipe Here is the link to Amazon HomeCooking Store where I have curated products that I use and are. Crispy, delicious and healthy oats dosa for a quick Breakfast, brunch or dinner. The other one is using urad dal dosa batter or leftover dosa batter, definitely a healthier way to have oatmeal dosas.
Simple and easy to prepare and makes for a nutritious.
Instant oats dosa, a healthy and easy to make mouthwatering crepe is a perfect breakfast dish.
A simple and delicious dosa prepared from oats has many health benefits and helps maintaining balanced diet.
You can cook Oats Dosa -Oats dosa is healthy and nutritious breakfast recipe using 12 ingredients and 3 steps. Here is how you cook it.
Ingredients of Oats Dosa -Oats dosa is healthy and nutritious breakfast recipe
- Prepare 3/4 cup of quick cooking oats / any plain oats.
- Prepare 1/4 cup of bombay rava / semolina / sooji.
- You need 1/2 cup of rice flour.
- It's 1/2 cup of sour curd, whisked.
- It's 1 tsp of cumin seeds.
- Prepare 1/4 tsp of black pepper, crushed.
- Prepare 1 tsp of ginger, grated.
- You need 1 of chilli, finely chopped.
- Prepare Few of coriander leaves, finely chopped.
- Prepare 1 of onion, finely chopped.
- You need As required of oil.
- You need to taste of salt.
Compared with traditional rice dosa, preparing oats dosa is quick and does not. Oats Dosa recipe a healthy and nutritious option for breakfast or snack. Also no need for fermenting over-night or soaking lentils or grams. We always make this dosa regularly as it's less time consuming.
Oats Dosa -Oats dosa is healthy and nutritious breakfast recipe instructions
- Grind quick cooking oats in a mixer grinder until smooth powder texture. add powdered oats, rava, rice flour in a large bowl. also add cumin seeds and salt. Mix all the ingredients. Add sour curd/yoghurt and one cup of water. mix it well and make sure there are no lumps formed. slowly, add more cup of water and give a proper mix. add onion, ginger, chillies, pepper and coriander. mix it properly. add more water to adjust the consistency of the batter..
- It should be watery else the dosa will not be crisp. keep aside for 20 to 30 minutes. heat the tava or non-stick pan and spread 1 or 2 tsp oil. if using non-stick pan then no need to spread oil. with a ladle pour the batter from the edges towards the center. sprinkle ½ or 1 tsp of oil from the top. let the base becomes golden or crisp. no need to cook the other side as the dosa is thin..
- Remove the dosa from the pan. prepare all the dosas this way. serve the oats dosa hot with coconut chutney/dal oats dosa has to be served immediately, otherwise they become dry once they become cold..
Oats dosa is healthy, instant and also delicious. No grinding, no fermenting, instead of oats porridge, try this instant oats dosa for a change. We all know that oats is a very healthy and nutritious food. Oats has many vital nutrients such as vitamins, fiber and minerals. This fantastic nutritious packed Dosa made with majority Oats and lesser Rice is a perfect start (breakfast) or end (dinner) for the day.
