Banana oat muffins. Reviews for: Photos of Banana Oat Muffins. Meet the banana muffins of my dreams. They're fluffy, whole grain, naturally sweetened, totally Make it oat free: Simply omit the oats.
These healthy oats banana muffins are super moist, soft and fluffy.
High in fibre and protein makes them fill you more than the typical muffins.
These delicious Banana Oat Muffins are naturally sweetened and use basic ingredients like whole wheat flour, bananas, oats, applesauce and honey.
Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, banana oat muffins. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Reviews for: Photos of Banana Oat Muffins. Meet the banana muffins of my dreams. They're fluffy, whole grain, naturally sweetened, totally Make it oat free: Simply omit the oats.
Banana oat muffins is one of the most well liked of current trending meals in the world. It's easy, it's fast, it tastes delicious. It is enjoyed by millions every day. Banana oat muffins is something which I have loved my entire life. They're fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have banana oat muffins using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Banana oat muffins:
- {Make ready 6 of brown bananas.
- {Take 6 tablespoons of runny organic honey.
- {Make ready 500 g of organic oats.
- {Make ready 250 g of self-raising flour.
- {Get 4 of egg whites.
- {Prepare of Sugar free chocolate syrup for decoration.
- {Make ready of Banana chips for decoration.
Healthy banana muffins recipe made with old fashioned rolled oats and whole wheat flour. Start your day with an easy, nutritious breakfast. This mix contains several healthier ingredient substitutions. Banana oat muffins recipe - These banana Oat muffins are one of the best I have ever tried so far.
Instructions to make Banana oat muffins:
- Preheat the oven to 180 degrees.
- Mash 6 bananas in a large bowl 🍌.
- Add the runny honey.
- Add the egg whites and stir well.
- Pour in the oats and mix until sticky.
- Add the flour and stir very well.
- Cook for 20 minutes and allow to cool.
- Decorate with sugar free chocolate and banana chips.
They are so delicious and moist with a hint of cinnamon. They make a good filling breakfast with a cup. Simple, healthy and easy to make. These banana oatmeal muffins are moist and delicious and can also be made gluten-free. Oat Flour Banana Muffins are made with gluten free oats, butter, and Greek yogurt, you will love Oat Flour Banana Muffins.
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