Delizioso Pollo (Chicken Delicious). Delizioso Pollo (Chicken Delicious) A delicious chicken dish with mozzarella, onions, mushrooms & a nice chicken stock white wine sauce. This second course might be a little difficult to combine with a side dish of vegetables. For this reason, we recommend either classic baked potatoes or steamed seasonal vegetables.
Perfectly-seared golden brown chicken thighs, tender baby golden potatoes, juicy mushrooms, and an herb-wine sauce that you can basically guzzle down.
This time I share with you the preparation of a delicious chicken and carrot stew.
So let's take note of the ingredients we will use.
You can have Delizioso Pollo (Chicken Delicious) using 10 ingredients and 5 steps. Here is how you cook it.
Ingredients of Delizioso Pollo (Chicken Delicious)
- Prepare 4 of chicken cutlets.
- Prepare 1 of large onion.
- You need 1 box of white large mushrooms.
- Prepare 1 cup of chicken stock.
- You need 1 cup of white wine pino grigio.
- It's of all purpose flour.
- It's 2 tablespoons of butter.
- Prepare of half cup olive oil.
- It's of salt & pepper.
- It's 4 slices of fresh mozzarella.
Delicioso Estofado de Pollo acompañado de puré de papa. Esta es una de mis recetas favoritas. Pollo Delicioso is a locally owned Peruvian Rotisserie Chicken Restaurant located in Prince Frederic. Dice into small pieces and serve with pico, avocado + lime!
Delizioso Pollo (Chicken Delicious) instructions
- Salt & pepper cutlets & flour, then cook in frying pan & place aside.
- In large skillet add 3 tablespoons oil & cook sliced onion & mushrooms with salt & pepper..
- When veggies are softened add butter & 2 tablespoons flour & make a rue. Then add stock & wine, salt & pepper & stir ..
- Then add the cutlets with mozzarella on top & cover & simmer until cheese is melted & liquid thickens..
- Serve cutlets on top of bed of sauce with veggies..
I think this will be my go-to weeknight meal for the next few weeks. All mains are served with your choice of house potatoes, creamy mash potato or potato gratin and seasonal greens. Roll the tortilla and place seam side down onto prepared baking dish. When you smell the aromas of Arroz con Pollo, a rice stew with chicken cooking in a clay pot, your mind wanders to a distant place, like a kitchen on a farm where a grandmother is cooking just for you. The juices that the chicken releases impart an incredibly delicious flavor to the rice.
