Suji ka hlwa. Suji ka Halwa Recipe (with Step by Step Photos). This almonds and cashew rich soft and savory sooji halwa prepared without milk is a welcome treat for taste buds at anytime and can give tough. Suji ka halwa or Sheera is a quick, easy and delicious pudding which is often made in most Indian homes and in my home as well.

Suji ka hlwa My mom's everyday sooji halwa (or suji halwa) never had nuts in it. She didn't even add cardamom powder. Semolina, when made sweet, is called sheera.

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, suji ka hlwa. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Suji ka Halwa Recipe (with Step by Step Photos). This almonds and cashew rich soft and savory sooji halwa prepared without milk is a welcome treat for taste buds at anytime and can give tough. Suji ka halwa or Sheera is a quick, easy and delicious pudding which is often made in most Indian homes and in my home as well.

Suji ka hlwa is one of the most popular of current trending foods on earth. It's enjoyed by millions daily. It's simple, it's fast, it tastes yummy. They are nice and they look wonderful. Suji ka hlwa is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook suji ka hlwa using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Suji ka hlwa:

{Get 1 cup of sooji.
{Make ready 1 cup of ghee.
{Take 2 cup of cheeni.
{Take 4 cup of pani.
{Take 4 of sbz Elaichi.
{Make ready 1/8 tsp of zrda clr.
{Make ready of Bdam pista or mewa uper dalny ke ley.

Several variants of this dish are available under other names in various parts of India. For instance, in Maharashtra, it is called sheera which is the sweet version and in North India it is called sooji (suji) halwa or Mohan bhog. Sheera also known as suji halwa is a traditional Indian pudding made with semolina, ghee, sugar Suji halwa is made in many regions of India with more or less the same ingredients & similar method. Sooji Halwa Recipe: Semolina and sugar syrup dessert flavored with cardamom and garnished with almonds.

Instructions to make Suji ka hlwa:

Aik pan main ghee grm karein.
Ilaiche or sujii dal dein.
Hlkee anch pe itna bhun lein ke khushbu any lgy.
Pani main zrda rng mix karein.
Pani or cheni dal dein.
Hlki anch pe itna pkaen ke hlwa pak ke tyar ho jay.
Bdam pista or mewa dal ke grm grm serve karein.

Suji ka halwa is prepared with suji (semolina) and sugar. This is very delicious & sweet dessert Suji Ka Halwa is not the dessert which can be enjoyed daily. It is often prepared on only very special. Sooji Halwa is a traditional but popular dessert. Sooji Halwa is delicious and a welcome treat for guests.

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