Bottle guard Halva. Bottle gourd halva. telugu thali. Загрузка. Halwa of Lagenaria siceraria, bottle guard an Indian sweet dessert served before or after lunch with PURI a flat snack. Turkish Dessert irmik helvasi with pistachio powder.
A wide variety of guard bottle options are available to you, such as drinkware type, material, and feature. Bottle gourd or calabash is a delicately flavored, Cucurbita family vegetable. It is one of the chief culinary vegetables in many tropical and temperate regions around the world.
Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, bottle guard halva. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Bottle guard Halva is one of the most well liked of recent trending meals on earth. It's enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Bottle guard Halva is something which I've loved my entire life.
Bottle gourd halva. telugu thali. Загрузка. Halwa of Lagenaria siceraria, bottle guard an Indian sweet dessert served before or after lunch with PURI a flat snack. Turkish Dessert irmik helvasi with pistachio powder.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have bottle guard halva using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Bottle guard Halva:
- {Prepare 1 of Bottle Guard.
- {Take 3 tbsp of Sugar.
- {Take 3 tbsp of Ghee.
- {Get 1 glass of Milk.
- {Get 1 tbsp of Cardamom powder.
Sliced white halva, almond nut sorbet decorated with blue flowers; Yellow halva slices on white background. Halwa of Lagenaria siceraria,bottle guard[Dudhi ka halwa] an Indian sweet dessert. Get online info on method to cook Doodhi Halva, ingredients required to make Bottle Guard Sweet Dish. Lauki Ka Halva, Lauki, Halwa, Halva, Bottle Guard Sweet, Home Made Sweet, Sweets, Bottle Guard, Lauk.
Steps to make Bottle guard Halva:
- First wash bottle guard and peel of it's skin. Now grate it..
- Take a pan add ghee.when it's melt add grated bottle guard in it. Cook until raw smell go away. Cook it for 7 minutes..
- Add milk and cook stirring consistently on medium heat. When milk is absorbed add sugar in it. When sugar melt properly add cardemom powder in it..
- Delicious Halva is ready to serve..
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