Beef steak. A beefsteak, often called just steak, is a flat cut of beef with parallel faces, usually cut perpendicular to the muscle fibers. Beef steaks are usually grilled, pan fried, or broiled. Beef Steak (Bistek)- Easy Recipe BenjiManTV.
Beef Chuck Eye Steaks are brushed with molasses and served with a caramelized onion relish.
Beef - It's What's For Dinner - Recipes.
From burgers to stew, steaks to stir fry, there are plenty of delicious.
You can have Beef steak using 12 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Beef steak
- You need 750 gm of beef (I used tenderloin).
- Prepare 1 tbsp of Garlic fresh finely chopped.
- Prepare 1 tbsp of Fresh Parsley.
- Prepare 1,5 tbsp of Mustard paste.
- Prepare 5 tbsp of Lp sauce/worcestersh.
- Prepare 1 tbsp of Oregano.
- You need 1 tsp of Rosemerry.
- It's 1 tsp of Thyme.
- You need 1 tbsp of Chicken powder (optional).
- You need 1 tsp of Black pepper crushed.
- You need 1 tsp of Salt to taste.
- Prepare 1/2 cup of Oil approx.
Flank Steak - Flank steak is a long, flat cut of meat taken from the belly of the cow. Although this cut is quite flavorful, it tends to be tougher than other cuts of beef.. Beef Steak with Nopales La Cocina Mexicana de Pily. Steaks are like wine - the more you spend, the better they are.
Beef steak step by step
- Start with mixing all the ingredients in a big bowl followed by adding oil and whisking for proper mixing. (You can also add crushed red chilli if your preference is more towards spicy food)...
- Marinate beef for at least 4 to 6 hours then grill it.. Serve with your favorite sideline. I served it with grill potatoes, carrots and tomato..
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