Beef Nihari / Beef Stew 💛. Learn how to make Beef Nihari, Authentic & simple recipe by AH Bashir. Nihari is a stew from the Indian subcontinent consisting of slow-cooked meat, mainly. Indian Beef Stew (Nihari) - Popular in northern India, Pakistan and Bangladesh.

Beef Nihari / Beef Stew 💛 I use pre-cut beef stew meat, which is essentially boneless beef that comes from the front shoulder (chuck) or rear muscle (round). Beef nihari is a special dish which cooks with beef leg. Here is a tasty and spicy beef nihari recipe for all meat lovers.

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, beef nihari / beef stew 💛. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Beef Nihari / Beef Stew 💛 is one of the most popular of recent trending foods on earth. It's appreciated by millions every day. It's easy, it is quick, it tastes yummy. Beef Nihari / Beef Stew 💛 is something which I have loved my whole life. They are fine and they look fantastic.

Learn how to make Beef Nihari, Authentic & simple recipe by AH Bashir. Nihari is a stew from the Indian subcontinent consisting of slow-cooked meat, mainly. Indian Beef Stew (Nihari) - Popular in northern India, Pakistan and Bangladesh.

To begin with this recipe, we must prepare a few ingredients. You can cook beef nihari / beef stew 💛 using 33 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Beef Nihari / Beef Stew 💛:

{Prepare 1 kg (2.2 lbs) of beef or mutton pieces with bones.
{Take 1/2 cup of oil.
{Prepare 1 tbsp of garlic paste.
{Prepare 1 tbsp of ginger paste.
{Take 1 1/8 tsp of salt.
{Get 1 tsp of cumin powder.
{Make ready 1/2 tsp of coriander powder.
{Get 1/2 tsp of red chilli powder.
{Take 1 tsp of kashmiri chilli powder.
{Make ready 1/2 tsp of turmeric powder.
{Make ready 2 1/2-3 tbsp of nihari masala.
{Get 2 of bay leaves.
{Prepare 1/4 tsp of grated nutmeg.
{Make ready 6-7 cup of water.
{Make ready 1 of black cardamom.
{Take 2 of chillies.
{Get 1/4 cup of fried onions.
{Get 2 tbsp of lemon juice.
{Get 2 tbsp of flour (dissolved in 1/4 cup water).
{Get of Nihari Masala (Nihari Spice Blend):.
{Prepare 2 of whole star anise.
{Prepare 2 of whole long peppers [peepli] (optional if you can't find it).
{Prepare 1 tbsp of coriander seed.
{Take 1 tbsp of cumin seeds.
{Prepare 1 tsp of fennel seeds.
{Prepare 5 of black peppers.
{Make ready 5 of whole cloves.
{Prepare 1/2 tbsp of cardamom seeds (break open cardamom to extract seeds).
{Prepare 1 tsp of nigella seeds (kalijeera).
{Prepare 1/2 tbsp of cinnamon sticks (broken).
{Take 2 strands of mace.
{Make ready of coriander for garnish.
{Get of ginger julienne for garnish.

A slow cook meaty recipe with a delicious taste. Many people love to eat Beef Nihari in the breakfast. Cook it over night on slow heat and serve at morning with hot naan. Beef nihari recipe is made with the meat alongside with bone marrow meat and unlike other dishes; the texture for this is deliciously smooth and sticky.

Instructions to make Beef Nihari / Beef Stew 💛:

Nihari Masala (Spice Blend): Blend all spices together. If yield is more than 3 tbsp, store remaining in airtight container to add into meat curries or your next batch of nihari..
Nihari: Heat pressure cooker and add meat with bone pieces.Add oil, ginger paste, garlic paste and salt.Add all the ground spices and Nihari Masala..
Stir to coat meat with all the spices.Add bay leaves, grated nutmeg and black cardamom (if using). Stir.Add water. Use 6 cups if you want your nihari to be thicker, and 7 cups if thinner.Secure pressure cooker lid and cook for one (1) hour on medium heat..
Carefully let out air and remove lid. ALWAYS be careful when opening pressure cooker lid, make sure all the air is out..
Add chillies, fried onions, lemon juice and flour dissolved in water..
Cook uncovered for another 15 minutes.Beef nihari is ready. Serve and garnish with coriander and ginger julienne. Enjoy it hot with roti and paratha..

This is mostly because flour is added to the gravy to make it like a stew consistency. Beef Nihari recipe was initially served as. My mom grew up in Nigeria and Nigerian Beef Stew has always been a favourite of hers. When she ate this, she just looked at me and went "This. Beef Nihari is a traditonal Pakistani delicacy, flavored with many spices.

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