Recipe: Perfect Misal pav

Misal pav. .dish misal served bread or pav. the uniqueness of this dish is with its topping and the spicy misal with this post of misal pav recipe. it includes other recipes like, pav bhaji, vada pav, noodles frankie. Misal pav recipe with step by step photos. Misal pav is a popular Mumbai street food of usal (sprouts curry) topped with onions, tomatoes, farsan (fried savory mixture), lemon juice and served with pav.

Make sure you stir it Serve this Misal Pav immediately with laddi pavs and lemon wedges. If you wish to you can make. Misal pav recipe - Misal pav is one of the popular Maharashtrian Breakfast, Brunch & Snack. You can have Misal pav using 30 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Misal pav

1. It's of To make paste for gravy/sauce:.
2. Prepare 2 Tbsp of oil.
3. It's 1 tsp of ginger paste.
4. You need 1 tsp of garlic paste.
5. It's 1 cup of chopped onion.
6. Prepare 1 cup of chopped tomato.
7. Prepare 3/4 cup of grated coconut.
8. It's of To make gravy/sauce (Kat in Marathi).
9. You need 3 Tbsp of oil.
10. You need of Spice Paste (as above).
11. Prepare to taste of Salt.
12. It's 1 tsp of red chilli paste.
13. Prepare 1 tsp of garam masala.
14. It's 1/2 tsp of turmeric powder.
15. Prepare 1 tsp of cumin-coriander powder.
16. It's 1/2 tsp of cinnamon & clove powder.
17. You need 3 cups of water (or as required to adjust the consistency).
18. Prepare of To make usal:.
19. You need 3 Tbsp of oil.
20. It's 1 tsp of garlic paste.
21. You need 1 tsp of ginger paste.
22. It's 1/2 tsp of hing (asafoetida).
23. Prepare 1 1/2 cups of steamed matki (moth) soaked overnight.
24. Prepare 1 cup of boiled potato (cut into square pieces).
25. Prepare 1/2 tsp of turmeric powder.
26. You need 1 tsp of garam masala.
27. You need 1/2 tsp of cinnamon-clove powder.
28. You need 1 of lime juice.
29. You need 3 cups of water (or as required).
30. You need to taste of Salt.

It is also one of the most commonly eaten street foods of mumbai like vada pav, pav bhaji, batata vada & bhel. Misal Pav Recipe, Learn how to make Misal Pav (absolutely delicious recipe of Misal Pav This Misal Pav recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Find misal pav stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.

Misal pav step by step

1. 1. Rinse the mixed sporuts..
2. Washed with water.in pressure cooker it with whistel 3.
3. Make gravy with alll gravy material with grinding to gether..
4. In pan add oiladd mustard seeds asafoetida cumine seeds..
5. Then add gravy puri.stir it until it removes oils from edges of kadai..
6. Then add all specie and mix nicely.
7. Lastely add boiled sprouts. Mix it all spice..
8. Add salt mix properly..
9. Serve hot misal with pav..

Misal Pav is prepared with few variations in different places in Maharashtra like Puneri Misal, Kolhapuri Misal etc. Though I have not tasted all the versions but I would love to try them when I visit those. Misal pav is readily available in the market and we often prefer to eat it outside or order a parcel. This time I preferred to make it at home and my efforts were rewarded. I tasted this Misal Pav first, at my Pachi's house in Balgaum several years back.