How to Cook Appetizing Asian Noodle Salad

Asian Noodle Salad. Cook the spaghetti to al dente according to the package directions. Mix together the cooked spaghetti, carrots, peppers, bean sprouts, cucumbers, scallions, cilantro,. Cook pasta in a large pot of boiling water.

In a medium bowl combine, sesame oil, vinegar, soy. Stir together soy sauce, vinegar, oil, red pepper flakes, garlic, and ginger. Cook linguine in a large pot of boiling salted water until just tender, then drain in a colander and rinse under cold water until cool. You can have Asian Noodle Salad using 21 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Asian Noodle Salad

1. You need 1 packet of linguine noodles, cooked, rinsed and cooled.
2. Prepare 1/2 head of sliced Napa Cabbage or more depending on your preference.
3. Prepare 1/2 head of sliced purple cabbage.
4. Prepare 1/2 bag of baby spinach.
5. It's 1 of whole red bell pepper thinly sliced.
6. It's 1 of whole yellow bell pepper thinly sliced.
7. It's 1 bag of bean sprouts.
8. It's 1 bunch of cilantro chopped.
9. You need 3 of whole scallions sliced.
10. Prepare 3 of cucumbers peeled and sliced.
11. It's 1 can of whole cashews.
12. It's of For Dressing:.
13. It's 1 of whole lime juiced.
14. Prepare 8 tablespoons of olive oil.
15. Prepare 8 tablespoons of soy sauce.
16. You need 2 tablespoons of sesame oil.
17. It's 1/3 cup of brown sugar.
18. It's 3 tablespoons of fresh ginger.
19. It's 2 cloves of garlic chopped.
20. It's 2 of whole hot peppers or jalapeños chopped.
21. It's of Chopped cilantro.

Toss with dressing, carrot, scallions, red pepper, green pepper and sesame seeds in a large bowl. Asian noodle salad with plenty of colorful veggies and a sesame ginger dressing. Photography Credit: Elise Bauer Everyone loves a good Asian noodle salad, right? Asian Noodle Salad Picnicking in Madison, Wisconsin is a competitive sport.

Asian Noodle Salad step by step

1. Mix salad ingredients together. Whisk dressing ingredients together and pour over salad. Mix with tongs or hands and serve on a platter..
2. .

Each summer, the city hosts weekly outdoor concerts, and thousands of residents flock, unfold their blankets, and pull out the most epic collections of picnic food that I have ever witnessed. This is an Asian Noodle Salad where all the hype is not about the noodles but the spicy creamy peanut dressing I make with it. It's a simple salad that you can make ahead of time. Actually, I recommend that you make it ahead of time! Basically it's noodles drenched in said dressing and tossed with crunchy colorful vegetables.