Recipe: Yummy Prawns Chow Mein

Prawns Chow Mein. A healthy and fresh dish inspired by the classic takeaway recipe. Chow mein—Calcutta-street-style—Durga Pujo Special—Kolkata Street Food—Indo Chinese. Tip in the noodles and vegetables along with the prawns and toss together.

Chow mein packed with lots of veg, chicken, and prawns. Making an authentic Chinese meal at home doesn't get easier than this! It sounds unusual but sprinkle this stir fry with a pinch of sugar before. You can cook Prawns Chow Mein using 17 ingredients and 12 steps. Here is how you cook that.

Ingredients of Prawns Chow Mein

1. It's 300 g of Prawns.
2. Prepare 150 g of Dried Egg Noodles.
3. It's 2 Tablespoon of Oyster Sauce.
4. It's 2 Teaspoon of Soya Sauce.
5. You need 1 Teaspoon of Black Pepper.
6. Prepare 1/2 Cup of Vegetable Stock.
7. Prepare 1/2 Teaspoon of Dried Oregano.
8. It's 5 Cloves of Garlic.
9. It's 1 Piece of Ginger.
10. You need 1 of Medium Onion.
11. Prepare 150 g of Shiitake Mushrooms.
12. Prepare 3 of Baby Corn.
13. It's 1 Bunch of Bok Choy.
14. You need 1 of Broccoli.
15. Prepare of Other Vegetables (if any).
16. Prepare of Oil.
17. Prepare of Salt.

Prawn Chow Mein Recipe - Chinese cuisine is one of the most diverse cuisines. For today's recipe, I used vegetables and Prawns (Shrimps) to make Prawn Chow Mein. This Prawn-style Chow Mein is a super quick and colourful noodle dish to impress your friends and family with! 'Prawn'-Style Chow Mein. Chow mein are Chinese stir-fried noodles with vegetables and sometimes meat or tofu; the name is a romanization of the Taishanese chāu-mèn.

Prawns Chow Mein instructions

1. Peel the prawns & take the vein out. Marinate the prawns with one teaspoon soy sauce, salt & 1/2 teaspoon pepper..
2. Add salt & half a teaspoon of dried oregano in a pot filled with boiling water. Add egg noodles into it. Cook for about a minute or till the block becomes loose(40% cooked). Drain & set aside. You can also use fresh egg noodles..
3. Finely chop ginger & garlic..
4. Chop mushrooms, onion, bok choy, broccoli, baby corn or any other vegetables you're planning to use..
5. Heat some oil & fry the prawns. Keep it aside. You can also add the prawns along with the vegetables, but if you fry it separately the prawns will have more flavour..
6. Add one tablespoon of oil & put chopped ginger garlic into it. Saute till brown..
7. Turn the heat to high. Add onion. Stir fry for a minute.
8. Add mushrooms, baby corn & bok choy next. Stir fry for a minute.
9. Add the rest of the vegetables & saute for about 30 seconds..
10. Prepare the sauce by adding the oyster sauce, vegetable stock, 1/2 teaspoon of black pepper & 1 teaspoon of soy sauce..
11. Add noodles & pour sauce over it. Stir fry till all the water in the sauce evaporates. Add salt if needed..
12. Add the cooked prawns. If you added it along with the vegetables ignore this step. Mix & serve hot..

The dish is popular throughout the Chinese diaspora and appears on the menus of most Chinese restaurants abroad. Share or comment on this article: Recipe: Prawn Chow Mein. Chow mein packed with lots of veg, chicken and prawns. Making an authentic Chinese meal at home doesn't get easier than this! It sounds unusual but sprinkle this stir fry with a pinch of sugar before.