Spicy egg toast. This spicy egg-and-cheese on toast has its roots in the social-club circuit of Mumbai, though chefs in London, New York and Oakland have riffed on it recently, too. The dish is quick and simple,. Crack the egg into a small bowl or container with a spout.
Refined oil and butter for frying.
Thank you Let's spread the joy of cooking 😍 Spread the mashed avocado evenly across toast.
Top with the fried egg, and drizzle with Sriracha.
You can have Spicy egg toast using 6 ingredients and 9 steps. Here is how you cook that.
Ingredients of Spicy egg toast
- Prepare 2 of eggs.
- It's 1/2 tsp of salt.
- You need 1 tsp of red chilli powder.
- You need 1 tsp of milk.
- It's 4 of bread slices.
- Prepare 1/4 cup of ghee.
Ridiculously simple but delicious spicy avocado egg toast - one of my favorite breakfast staples! This spicy avocado egg toast is one of my favorite filling breakfasts. Between the bread, the protein from the egg, and the fat from the avocado, it is super filling. In medium bowl, beat eggs, salt and pepper with whisk or fork.
Spicy egg toast instructions
- In a bowl beat eggs with salt and red chilli powder...
- Now add milk(it give the golden crispy texture).
- Without milk toast will b soggy...
- Now dip each side of bread in egg mixture...
- Remove excess mixture...
- Now in a pan heat ghee...
- Put bread slice and fry until one side completely done...
- Then turn it...
- Serve with tea...
Divide egg mixture evenly between slices of toast. Whisk together the milk, salt, green chili, egg (or whites), and turmeric in a large shallow bowl. Dip the bread into the mixture. submerge both pieces of bread in at once and flip over once coated. Then, let sit in bowl to soak up all the egg. Gently transfer the soaked bread to the heated saute pan and take the bowl to the sink.
