Refreshing Miso Soup with Tofu and Shiso Leaves.
You can have Refreshing Miso Soup with Tofu and Shiso Leaves using 4 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Refreshing Miso Soup with Tofu and Shiso Leaves
- Prepare 1/3 block of Tofu (firm or silken, whichever you prefer).
- Prepare 6 of leaves Shiso leaves.
- You need 1 of Miso.
- You need 700 ml of Dashi stock.
Refreshing Miso Soup with Tofu and Shiso Leaves instructions
- Cut up the tofu, and shred the shiso leaves..
- Heat the dashi stock in a pan. When it starts to bubble, dissolve in the miso and add the tofu..
- Taste and adjust. When it tastes good to you turn off the heat. Ladle the soup into serving bowls, scatter with shiso leaves and it's done..
- I also tried adding shiso leaves to shredded daikon radish miso soup. This combination was delicious too. https://cookpad.com/us/recipes/170686-julienned-daikon-radish-miso-soup.
