Recipe: Delicious Easy! Tonkatsu Sauce☆

Easy! Tonkatsu Sauce☆. Tonkatsu sauce is part of a triumvirate of Japanese style sauces, unsurprisingly called 'sauce' (ソース) - [pronounced so-su]. An easy way to think about sauce is that it's kinda like a Japanese Worcestershire sauce. These contrasting, yet similar types of Japanese sauce are differentiated primarily by viscosity and intended use.

Taste and adjust any seasonings to your liking. The popular Tonkatsu Sauce brand is Bulldog (see below) which you can find in a Japanese or Asian supermarket. Tonkatsu sauce is a sweet Japanese-style BBQ sauce that is typically served with tonkatsu and other fried cutlets. You can cook Easy! Tonkatsu Sauce☆ using 3 ingredients and 2 steps. Here is how you cook that.

Ingredients of Easy! Tonkatsu Sauce☆

1. You need 25 ml of Japanese Worcestershire-style sauce.
2. It's 25 ml of Japanese Worcestershire sauce.
3. Prepare 5 ml of Ketchup.

Pre-bottled tonkatsu sauce can be found in Asian grocery stores, but you can always make your own by blending ketchup with a few teaspoons of Worcestershire sauce, soy sauce, brown sugar, grated ginger, and garlic. Tonkatsu refers to deep-fried pork cutlets and is where the popular sauce derives its name. Tonkatsu is all about the sweet, tangy sauce, often referred to as Japanese-style barbecue sauce. Tonkatsu sauce is super easy to make at home, especially if you can't find the popular store brand Bull-Dog sauce at your local supermarket.

Easy! Tonkatsu Sauce☆ step by step

1. Just mix all ingredients. That's it!.
2. Don't use tonkatsu sauce from a bottle. Why not try making your own with just a little effort?.

Tonkatsu sauce is part of a triumvirate of Japanese style sauces, unsurprisingly called 'sauce' (ソース) - [pronounced so-su]. An easy way to think about sauce is that it's kinda like a Japanese Worcestershire sauce. These contrasting, yet similar types of Japanese sauce are differentiated primarily by viscosity and intended use. Tonkatsu and Homemade Tonkatsu Sauce Tonkatsu is super easy to make, delicious and satisfying. Tonkatsu is a Japanese dish which consists of a pork cutlet coated in Panko Japanese bread crumb breading, fried and then topped with Tonkatsu sauce.