Recipe: Tasty Spicy Baked Karela

Spicy Baked Karela.

You can cook Spicy Baked Karela using 5 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Spicy Baked Karela

1. You need 2-3 of medium size karela (bitter melon).
2. Prepare to taste of salt.
3. You need 1 tsp. of red chili powder.
4. You need pinch of turmeric powder.
5. It's 1 tsp. of vinegar.

Spicy Baked Karela instructions

1. Cut karelas into thick roundels. Wash & pat dry. In a bowl, mix together salt, turmeric powder, red chili powder and vinegar..
2. Rub this spice paste all over karela pieces & keep aside for 5-10 min..
3. Arrange them on a baking tray lined with butter paper..
4. Bake in a preheated oven for 35-40 min. at 200 degrees C. by flipping it over midway..
5. Enjoy with hot steamed rice with green chilies & a drizzle of some ghee..