Step-by-Step Guide to Prepare Favorite Café Lunch at Home: Steak Rice Bowl

Café Lunch at Home: Steak Rice Bowl.

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, café lunch at home: steak rice bowl. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Café Lunch at Home: Steak Rice Bowl is one of the most well liked of recent trending meals on earth. It is easy, it's quick, it tastes delicious. It's appreciated by millions every day. They're nice and they look fantastic. Café Lunch at Home: Steak Rice Bowl is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook café lunch at home: steak rice bowl using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Café Lunch at Home: Steak Rice Bowl:

1. {Get 1 piece of Beef (steak), about 150 g.
2. {Get 1 clove of Garlic (thin sliced).
3. {Take 1 of Coarsely ground pepper (to taste).
4. {Make ready 3 tsp of Soy sauce.
5. {Get 2 tsp of Lemon juice.
6. {Make ready 1 of Vegetable oil.
7. {Get 10 grams of to 15 grams Butter.
8. {Prepare 2 of rice bowls ○Plain cooked rice.
9. {Take 1 bunch of ○Mizuna (cut up roughly).
10. {Get 1 bunch of ○Shiso leaves (cut up roughly).
11. {Prepare 1 tsp of ○Yukari (dried red shiso leaf powder).
12. {Get 1 tbsp of ○White sesame seeds.
13. {Get 1 of Tomato (cut into cubes).
14. {Prepare 1 of Kimchi.
15. {Prepare 1 of Shredded nori seaweed.

Instructions to make Café Lunch at Home: Steak Rice Bowl:

1. Mix the ingredients marked ○ with rice and serve in bigger rice bowls (adjust the amount of yukari to taste, as it can become too salty if you add too much)..
2. Cut the steak into 2.5 cm cubes. (Because you cube the steak, it is ok to use a cheaper cut of meat.).
3. Put vegetable oil and thinly sliced garlic in a heated pan, and cook the meat from step 2 as soon as possible. Season with salt and coarsely ground pepper..
4. Cook the steak how you like it. Add butter and turn the heat off as soon as the butter melts..
5. Transfer the steak and meat juice into the two bowls with the step 1 rice. Pour soy sauce and lemon juice on the meat. Place diced tomato at the side of the meat and kimchi on top. Garnish with nori seaweed..
6. You can add other cooked vegetables or potatoes. (This picture shows a serving of baked potato.).

So that's going to wrap this up with this special food café lunch at home: steak rice bowl recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!