Fried rice. Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Fried rice is incredibly easy to make and can be tweaked a thousand different ways to clean out your fridge or assuage the picky eater in your life. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan.
The exact rendition depended on what needed to be cleared out of the.
Fried rice is a takeout favorite, but it's also quick and easy to make at home.
It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers.
You can have Fried rice using 14 ingredients and 4 steps. Here is how you cook it.
Ingredients of Fried rice
- You need of Rice.
- It's of Carrot.
- You need of Cabbage.
- Prepare of Green beans.
- It's of Chicken.
- You need of Pepper.
- Prepare of Onion.
- You need of Oii.
- Prepare of Curry.
- You need of Liver.
- Prepare of Maggi.
- It's of Salt.
- You need of Mionis.
- You need of Corn beef.
This shrimp fried rice dish is best if you use day-old rice. Cook it and spread in a single layer on a baking sheet to cool completely. Then refrigerate overnight to allow it to lose any excess moisture. Fried rice often ends up being an afterthought.
Fried rice step by step
- Boil ur rice with a spoon of curry slice the liver.
- Add a bit of butter or oil in d put pepper. Maggi and other ingredients mixed all together add little water and allow it to boil put ur rice in d pot when boiling.
- Mix ur carrot and cabbage cucumber with mionis.
- Fry ur pepper and add ingredients in it put it on d fry chicken.
But here's the thing — really good fried rice can totally handle the spotlight. In fact, it wants to be front and center, filling your dinner plate with all kinds of. These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the Once you've learned how to cook fried rice, the world is your oyster. This Fried Rice recipe is a classic side for all your favourite Chinese dishes! Sauté flavour base - Start by sautéing onion, garlic and bacon.
