Muesli Crunchies.
You can cook Muesli Crunchies using 8 ingredients and 6 steps. Here is how you cook it.
Ingredients of Muesli Crunchies
- It's 1 1/4 cup of Flour.
- You need 1 1/4 cup of Muesli.
- You need 1 1/4 cup of Desiccated Coconut.
- Prepare 3/4 cup of Plain White Sugar.
- It's 4 tsp of Golden Syrup.
- It's 1/2 cup of Butter or Margarine.
- You need 1 tsp of Bicarbonate of soda.
- It's 60 ml of Boiling water.
Muesli Crunchies instructions
- Preheat oven to 150°C.
- Combine dry ingredients.
- Melt the syrup and the butter together. Combine the bicarbonate of soda with the water and add to the butter mix..
- Add to dry ingredients and mix.
- Press mixture into flat baking tray and bake for about 20 minutes, until light brown..
- Remove from oven and cut into preferred size squares. Let cool before removing from tray;).