Coke marinade for steak. coke marinade for steak? my fiance and i watches a lot of shows on food tv. and recently. He watched a few shows that used a marinade made with coke a cola for their steaks and he's very interested in trying it. Do anyone have any good recipes that we could try? thanks!
Marinating steaks in a cola-based marinade adds a touch of sweetness and will give your meat a nice caramelized char once it hits the grill.
Combine Coca-Cola, oil and steak seasoning in a large resealable plastic bag.
Place steak in Coke mixture making sure it is completely covered.
Hello everybody, hope you're having an amazing day today. Today, we're going to make a special dish, coke marinade for steak. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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coke marinade for steak? my fiance and i watches a lot of shows on food tv. and recently. He watched a few shows that used a marinade made with coke a cola for their steaks and he's very interested in trying it. Do anyone have any good recipes that we could try? thanks!
To get started with this particular recipe, we must prepare a few ingredients. You can cook coke marinade for steak using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Coke marinade for steak:
- {Take 330 ml of coke (the normal one).
- {Prepare 2 cloves of garlic, diced.
- {Prepare 30 ml of lemon juice.
- {Take 2 of 200-300g steaks of your choice.
Remove steak from marinade and completely coat with brown sugar mixture. Use a good-quality olive oil or walnut oil; add good-quality wine or vinegar and a combination of fresh and dried herbs, seasonings, garlic and soy sauce to make a flavorful marinade. Preparation Mix all ingredients in blender. Marinades are used to make steak more tender and flavorful.
Steps to make Coke marinade for steak:
- Combine all the ingredients - coke, garlic, lemon juice - and add the steak into marinade.
- Close in an airtight container and put in the fridge for 3 hours.
- Remove the steaks and let it sit.
- Add the sauce to a pan and leave on high to reduce. Do not let it get too dry because it will become syrup. When it starts to thicken, remove from the heat.
- Cook the steaks, let them rest and then cover them in the sauce before serving..
The sweet and salty flavors of the marinade meld with the meat as it marinates in the refrigerator. When it's time to cook the steak, the results will be. Remove steak from bag; discard excess marinade. Pepper instead of coke to add a little bit of sweetness to the marinade. They're totally delicious and perfect for grilling, sautéing, slow cooking, Instant Pot, and more.
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