Potato and Peas Casserole. Now Choose From Multiple Easy & Delicious Recipes To Create That Perfect Meal. Au Gratin Peas and Potatoes While this delicious potato skillet is a wonderful side dish, we find it satisfying enough to be a main course, too. The skillet preparation takes less time than it does to bake an au gratin casserole or scalloped potatoes—but it's still good old-fashioned comfort food at its best!

Potato and Peas Casserole It's a great way to use up left over ham! *As an Amazon Associate I earn from qualifying purchases. Brown ground beef and onion in skillet, stirring until crumbly. For the potatoes: In a large saucepan, combine the butter, salt and potatoes.

Hello everybody, it is Jim, welcome to my recipe site. Today, we're going to make a distinctive dish, potato and peas casserole. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Potato and Peas Casserole is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Potato and Peas Casserole is something that I've loved my whole life. They're nice and they look wonderful.

Now Choose From Multiple Easy & Delicious Recipes To Create That Perfect Meal. Au Gratin Peas and Potatoes While this delicious potato skillet is a wonderful side dish, we find it satisfying enough to be a main course, too. The skillet preparation takes less time than it does to bake an au gratin casserole or scalloped potatoes—but it's still good old-fashioned comfort food at its best!

To begin with this particular recipe, we must first prepare a few ingredients. You can have potato and peas casserole using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Potato and Peas Casserole:

{Take 1 1/2 cup of mashed potatoes.
{Get 1 tbsp of butter.
{Prepare 1/2 tbsp of salt.
{Take 1 tsp of powdered broth (I used mushroom).
{Prepare of Black pepper according to your preference.
{Take 1/2 cup of peas (frozen or canned).
{Get 50 gr of corned beef.
{Prepare 2 of eggs.
{Make ready of Parsley flakes.

Bring to a boil over medium-high heat. Drain potatoes and peas; toss with sauce. Peas and potatoes actually have tremendous health benefits! There are many good reasons your mother told you to eat your peas!

Instructions to make Potato and Peas Casserole:

Mix all ingredients except parsley flakes..
Pour into a casserole dish..
Top with parsley flakes. Bake about 30 minutes in 175 Celcius degrees..

Peas are low in calories, low in fat, high in fiber, and high in protein. They have more potassium than a banana. Easy one-pan cheesy potatoes and green peas is a fast and delicious side dish the whole family will enjoy. A shortcut makes this easy to prepare and perfect for weeknight family dinners! I hope you all had a fun weekend!

So that's going to wrap it up for this special food potato and peas casserole recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!