Rueben Frittata.
Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, rueben frittata. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Rueben Frittata is one of the most well liked of current trending meals on earth. It's easy, it's fast, it tastes delicious. It is appreciated by millions every day. Rueben Frittata is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook rueben frittata using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Rueben Frittata:
- {Prepare 12 oz of deli corned beef, chopped.
- {Get 1/2 c of sauerkraut.
- {Make ready 8 of large eggs.
- {Make ready 1/4 c of heavy cream.
- {Get 1 c of shredded Swiss cheese.
- {Prepare 1/2 tsp of caraway seeds.
- {Take 1/2 c of shredded parmesan cheese.
- {Take 1/4 c of Thousand Island dressing.
- {Make ready 2 T of chopped fresh chives.
Steps to make Rueben Frittata:
- Preheat oven to 350°.
- Heat large oven-proof skillet over medium heat. Add beef and sauerkraut and cook 5 min..
- In mixing bowl, crack eggs and whisk. Add cream and whisk together. Stir in Swiss cheese..
- Pour egg mixture into skillet and mix slightly. Cook without stirring until sides and bottom begin to set. Top with caraway seeds..
- Transfer skillet to oven and bake 20-30 min, until eggs are firm..
- Top with parmesan cheese, dressing and chives..
So that's going to wrap this up with this special food rueben frittata recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
