Recipe of Super Quick Homemade Corned Beef Egg Fried Rice

Corned Beef Egg Fried Rice. I made Corned Beef fried Rice with Egg for breakfast a few days ago. Leftover white rice was used along with a cup of corned beef (from the can). Since only a cup was used, I had extra corned beef, which I made into corned beef and potato casserole.

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Hey everyone, it's me, Dave, welcome to my recipe site. Today, we're going to prepare a distinctive dish, corned beef egg fried rice. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Corned Beef Egg Fried Rice is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It's simple, it's fast, it tastes delicious. Corned Beef Egg Fried Rice is something that I have loved my entire life. They are fine and they look wonderful.

I made Corned Beef fried Rice with Egg for breakfast a few days ago. Leftover white rice was used along with a cup of corned beef (from the can). Since only a cup was used, I had extra corned beef, which I made into corned beef and potato casserole.

To begin with this particular recipe, we must prepare a few ingredients. You can cook corned beef egg fried rice using 11 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Corned Beef Egg Fried Rice:

1. {Take of Oil.
2. {Get 5 of Garlic (Cloves).
3. {Take 1 of Onion.
4. {Take 1 of Big Can of Corned Beef.
5. {Get 2 of Eggs.
6. {Take 2 of Bowls of Rice.
7. {Make ready 1 Pack of Oyster Sauce (Sachet).
8. {Make ready 1 tsp. of salt.
9. {Take 1 tsp. of pepper.
10. {Make ready 1 tsp. of sugar.
11. {Make ready 1 tsp. of chilli powder.

You can use leftover corned beef. We love this fried rice so much that I actually cook corned beef (by slow-cooking pre-marinated meat) just for this! Adjust the amount of each ingredient to your taste. I like the combination of the colors as well as the nutrition balance.

Steps to make Corned Beef Egg Fried Rice:

1. First, sauté the garlic and onions..
2. Add the 1 big can of Corned Beef. Mix for 2 minutes..
3. Add the 2 eggs directly into the pan. Then mix until the egg's well cooked..
4. Transfer the corned beef on to a plate, then set aside..
5. Next is the rice. Sauté the garlic until it's golden brown..
6. Then add the 2 bowls of cooked rice. Mix well, and sprinkle some of the seasonings above..
7. Add the oyster sauce then mix it again until it's well combined..
8. Pour the corned beef we cooked a while ago onto the rice, and mix again..
9. Finish it by topping with the seasonings and a scrambled egg(optional). And we're done!.
10. Serve while hot..

Great recipe for Corned Beef Egg Fried Rice. I came up with this recipe when I cooked in our school as our dish in our Recipe Book. The Basil Leaves container there is the seasonings in the Ingredients below. I mixed it all together to put them all together at once. Corned Beef Egg Fried Rice instructions.

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