Simple Way to Make Super Quick Homemade "Unstuffed cabbage"

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"Unstuffed cabbage". Unstuffed cabbage rolls made with ground beef, cabbage, and diced tomatoes are a family-pleasing main dish perfect for weeknights. These Unstuffed Cabbage Rolls make the perfect weeknight dinner recipe! Why do all the work of the traditional cabbage rolls when you can have this easy version with a fraction of the time and effort?

"Unstuffed cabbage" Welcome to unstuffed cabbage—the amazing flavors of stuffed cabbage, but without all the work! We all love a warm, hearty, comforting stuffed cabbage. But not the amount of time that goes into it.

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, "unstuffed cabbage". It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

"Unstuffed cabbage" is one of the most well liked of recent trending meals on earth. It is simple, it's quick, it tastes delicious. It is appreciated by millions every day. "Unstuffed cabbage" is something that I've loved my whole life. They're fine and they look wonderful.

Unstuffed cabbage rolls made with ground beef, cabbage, and diced tomatoes are a family-pleasing main dish perfect for weeknights. These Unstuffed Cabbage Rolls make the perfect weeknight dinner recipe! Why do all the work of the traditional cabbage rolls when you can have this easy version with a fraction of the time and effort?

To begin with this recipe, we have to first prepare a few ingredients. You can cook "unstuffed cabbage" using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make "Unstuffed cabbage":

  1. {Take of Olive oil.
  2. {Prepare 3 spoonfuls of minced garlic.
  3. {Get A few of slices of green pepper.
  4. {Get Half of head green cabbage.
  5. {Take 3/4 of of a yellow onion.
  6. {Take 1 pound of ground beef.
  7. {Take 14.5 oz of can of chicken broth.
  8. {Get 14.5 oz of can of diced tomatoes w/ green chilies.
  9. {Prepare 8 oz of can tomato sauce.
  10. {Prepare of Worcester sauce.
  11. {Take of Teriyaki sauce.
  12. {Take of Salt, pepper, garlic powder.
  13. {Take 1 cup of uncooked white rice (pref medium grain).

Unstuffed cabbage casserole is the perfect way to enjoy lazy cabbage rolls! Ground beef, pork, rice, and a cabbage layer with a tomato sauce make this the easiest way to enjoy cabbage rolls! Delicious recipe for Unstuffed Cabbage, an easier way to capture the flavor of savory stuffed cabbage without all the work. This flavorful "unstuffed cabbage" is a simmered ground beef and cabbage combination made with Savoy cabbage is another option for this casserole.

Instructions to make "Unstuffed cabbage":

  1. Pour some olive oil in a deep pan. Chop onion, pepper & cabbage. Add garlic, onion, pepper & cabbage into pan. Sprinkle with a little more olive oil, add salt, pepper & garlic powder to your taste. Saute on medium hit until soft (about 5-10min).
  2. Add ground beef. Change heat to medium-high. Brown meat. Sprinkle salt, pepper & garlic powder..
  3. Add chicken broth, can of tomatoes, can of tomato sauce, 3 splashes of teriyaki, 5 splashes of Worcestershire sauce. Sprinkle salt, pepper & garlic powder..
  4. Bring to a boil. Add 1 cup rice and extra seasonings if needed. Put lid on & reduce heat to low. Let cook 25-30min. Stir at 15 & 20 min mark..
  5. Check at 25min, if rice is still not done, cook for another 5min. Enjoy!.

While it is milder in flavor than green cabbage. I common recipe for my German side of my family was Stuffed Cabbage. This recipe is similar but much easier to prepare. I like this recipe because the. Unstuffed Cabbage Roll Casserole is everything you love about a traditional cabbage roll recipe, minus the tedious Unstuffed Cabbage Roll Casserole.

So that is going to wrap it up for this special food "unstuffed cabbage" recipe. Thanks so much for your time. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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