Easiest Way to Make Speedy Crockpot Beef Round Steak

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Crockpot Beef Round Steak. Cut the steak and place in your crock pot, plop everything on top and let the crock pot do the work! But we all know a quick recipe isn't worth the time unless it tastes great….and this Easy Crock Pot Round Steak is well worth the time…well if you like mouth-watering steak and gravy that is. The Best Beef Round Steak Crock Pot Recipes on Yummly

Crockpot Beef Round Steak This post was developed in partnership with the Ohio Beef Council. As always, all opinions are my own. In a large resealable plastic bag, combine the flour, salt and pepper.

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, crockpot beef round steak. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Crockpot Beef Round Steak is one of the most well liked of recent trending foods in the world. It's simple, it is fast, it tastes yummy. It's enjoyed by millions every day. They're fine and they look wonderful. Crockpot Beef Round Steak is something which I've loved my entire life.

Cut the steak and place in your crock pot, plop everything on top and let the crock pot do the work! But we all know a quick recipe isn't worth the time unless it tastes great….and this Easy Crock Pot Round Steak is well worth the time…well if you like mouth-watering steak and gravy that is. The Best Beef Round Steak Crock Pot Recipes on Yummly

To begin with this particular recipe, we have to first prepare a few ingredients. You can have crockpot beef round steak using 12 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Beef Round Steak:

  1. {Get 3 of beef round steaks.
  2. {Make ready of Marinade.
  3. {Prepare 1/2 tsp of salt.
  4. {Make ready 1/2 tsp of pepper.
  5. {Take 1 tsp of garlic powder.
  6. {Prepare 1/3 cup of soy or worchester sauce.
  7. {Get 1/4 cup of teriyaki sauce.
  8. {Get of crockpot.
  9. {Prepare 2 tbsp of olive oil.
  10. {Get 5 of mushrooms.
  11. {Get 1 of onion.
  12. {Make ready 1 of beef broth or stock.

Add beef, a few pieces at a time, and shake to coat. What a great recipe - The meat fell apart it was so tender and the gravy was delicious. It's tough and relatively fine-grained, which makes it perfect for slow cooking. Most recipes for round steak in a slow cooker call for powdered soup mix, canned soups, or both.

Steps to make Crockpot Beef Round Steak:

  1. Combine salt, pepper and garlic powder in a small bowl and mix..
  2. Rub a pinch of the dry seasoning mix on both sides of each steak..
  3. Place the steaks in a flat dish..
  4. Pour a thin layer of teriyaki sauce on the surface of each steak..
  5. Turn the steaks over and coat the other side with soy or worchester sauce..
  6. Pour any remaining sauce over steaks..
  7. Cover and place in refrigerator overnight..
  8. Next day: Remove steaks from marinade and set aside..
  9. Coat bottom of fry pan with olive oil, add marinade from steak pan and heat to boiling..
  10. Pan sear both sides of each steak to lock in juices (~2 minutes per side)..
  11. Chop mushrooms and onion and brown in fry pan..
  12. Place mushrooms, onion, and steaks in crockpot. Cover with beef broth..
  13. Cook on high for 3 hours. Remove steaks and serve topped with the onion and mushrooms..

In a saucepan over medium heat, whisk the remaining beef broth with the dry gravy mix until smooth. This tangy crockpot steak recipe is so easy to make. It makes inexpensive cuts of meat taste delicious just by using your crockpot. Your family will love smothered steak crock pot recipe. Round steak slow cooker recipe is so tender.

So that is going to wrap this up for this special food crockpot beef round steak recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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