Bell Pepper and Ground Beef Barley Soup. This Stuffed Pepper Soup is a great hearty Fall time soup. Learn how to make this easy ground beef and bell pepper soup. Tastes just like a stuffed pepper.

Bell Pepper and Ground Beef Barley Soup How to Make Ground Beef and Barley Soup: (Scroll down for complete recipe with nutritional information.) Start by browning the ground beef I like ground beef in soup, but I don't like the flavor of beef fat so sometimes I rinse the cooked ground beef with VERY HOT water before I use it in the. Sprinkle beef evenly on all sides with freshly ground black pepper and salt. Add carrot mixture, broth, barley, basil, crushed red pepper, tomatoes, and thyme sprig to slow cooker.

Hey everyone, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, bell pepper and ground beef barley soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Bell Pepper and Ground Beef Barley Soup is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Bell Pepper and Ground Beef Barley Soup is something that I have loved my whole life. They are nice and they look fantastic.

This Stuffed Pepper Soup is a great hearty Fall time soup. Learn how to make this easy ground beef and bell pepper soup. Tastes just like a stuffed pepper.

To get started with this recipe, we must first prepare a few ingredients. You can have bell pepper and ground beef barley soup using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Bell Pepper and Ground Beef Barley Soup:

{Make ready 1 lb of ground beef.
{Take 3 of bell peppers: red, yellow, & orange.
{Get 1/2 cup of barley.
{Take 1 tbsp of parsley.
{Take 1 of large onion.
{Make ready 1 can (8 oz) of stewed tomatoes.
{Prepare 1 tsp of rosemary.
{Prepare 48 oz of beef broth.
{Take 1 of salt and pepper to taste.

This classic beef barley recipe is healthy comfort food that the whole family can enjoy in the fall and winter months. Here's a soup that is not too thin and It's a hearty combination of vegetables, ground beef, and barley with a taste that will bring back memories. Crock Pot Lit'l Smokies® Smoked Sausage Hillshire Farm. This ultra comforting beef barley soup recipe is made so easily in the slow cooker, which also makes for incredibly tender beef and vegetables, with perfectly textured barley!

Instructions to make Bell Pepper and Ground Beef Barley Soup:

Brown the ground beef in a frying pan with olive oil. Meat should be in small pieces..
Cut the bell peppers and onion into 1 inch pieces..
Add the bell peppers, barley, beef broth, ground beef, stewed tomatoes, rosemary, and parsley into a large pot. Place the pot onto the stove and bring all ingredients to a boil then turn down the heat, cover, and simmer until done. How long you cook it depends on how well done you like your vegetables. I cook it for 30 minutes because I like crispy vegetables..

This stuffed pepper soup is a hearty meal loaded with ground beef, onions, rice and bell peppers in a tomato based broth. It tastes just like classic stuffed peppers, but without all the work! Quick Beef Stir-Fry with Bell Peppers Recipe. Bell peppers contain a fair amount of water which can make the filling soupy so you need to extract some of that water. I'm not a fan of cutting into a Make these gluten-free by substituting rice or quinoa for the barley and healthier by using super-lean ground beef, ground turkey or ground chicken.

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