Kinako Butter Potatoes.
You can have Kinako Butter Potatoes using 4 ingredients and 4 steps. Here is how you cook it.
Ingredients of Kinako Butter Potatoes
- You need of Potatoes.
- You need of Butter.
- It's of Kinako.
- You need of Granulated sugar.
Kinako Butter Potatoes step by step
- Microwave the potatoes (for about 4 minutes to 4 minutes and 20 seconds at 600W). When cooled, peel the skin, and cut into 1~1.5 cm cubes..
- Heat a frying pan, and add the butter. When it's melted, add the potatoes, and fry for 2 ~ 2.5 minutes over high heat while shaking the pan..
- Sprinkle kinako and granulated sugar. Turn off the heat when the potatoes are coated by shaking the pan..
- Sprinkle more kinako on top if you like..