Recipe: Delicious Easy Cooking in One Pot - Silken Tofu with Mushroom Ankake Sauce

Easy Cooking in One Pot - Silken Tofu with Mushroom Ankake Sauce.

You can cook Easy Cooking in One Pot - Silken Tofu with Mushroom Ankake Sauce using 11 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Easy Cooking in One Pot - Silken Tofu with Mushroom Ankake Sauce

1. Prepare 1 block of Silken tofu.
2. You need 1 of packet Enoki mushrooms.
3. Prepare 1 of Green onions (chopped).
4. You need of For the sauce.
5. Prepare 200 ml of Water.
6. Prepare 2 tbsp of Mentsuyu (3x concentrate).
7. You need 2 tbsp of Mirin.
8. Prepare 1/2 tsp of Japanese dashi soup stock (granules).
9. Prepare of For the katakuriko slurry:.
10. You need 2 tsp of Katakuriko.
11. Prepare 2 tsp of Water.

Easy Cooking in One Pot - Silken Tofu with Mushroom Ankake Sauce step by step

1. Remove the stems of the enoki mushrooms and cut it into 3 even lengths..
2. Add the sauce ingredients and Step 1 enoki mushrooms into a pot and turn on the heat. Cut the silken tofu into your desired size and add to the pot..
3. Simmer for a while. Thicken with the katakuriko slurry and turn off the heat..
4. Serve in a bowl and garnish with green onions..