Beef Steak with Delicious Sauce. Beef Steak with mash potato and sauces makes it an awesome lunch/dinner. Try it and don't forget to like and share Kaini's Kitchen. When you're cooking steak, whip up a sauce to go with it.
A nostalgic, yet delicious step back in time. Steaks are like wine - the more you spend, the better they are. Soy sauce - the salty liquid to act as the brine so the steak retains moisture.
Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, beef steak with delicious sauce. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Beef Steak with mash potato and sauces makes it an awesome lunch/dinner. Try it and don't forget to like and share Kaini's Kitchen. When you're cooking steak, whip up a sauce to go with it.
Beef Steak with Delicious Sauce is one of the most favored of recent trending meals on earth. It's appreciated by millions daily. It's simple, it's fast, it tastes delicious. They are fine and they look fantastic. Beef Steak with Delicious Sauce is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook beef steak with delicious sauce using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Beef Steak with Delicious Sauce:
- {Prepare 300 grams of Beef steak.
- {Make ready of A:.
- {Take 1 tbsp of White wine.
- {Prepare 1/2 of Grated onion.
- {Prepare of B:.
- {Make ready 2 tbsp of Soy sauce.
- {Make ready 1 1/2 tbsp of Honey.
- {Make ready 1 tbsp of Oyster sauce.
- {Make ready 70 ml of Water.
It does not make this steak taste Changed a cheap steak into something totally delicious! Enjoy the delicious Beef Steak Donburi with a refreshing Japanese-style onion ponzu sauce! Homepage > Recipes > Beef Recipes > Beef Steak Donburi with Onion Ponzu Sauce Recipe (Steak Rice Bowl). This is a delicious flank steak.
Instructions to make Beef Steak with Delicious Sauce:
- Make a lot of holes on the surface of the steak using a fork..
- Soak the meat in A for a day. (Or massage it in a plastic bag and let it rest for 30 minutes.).
- Slap the onion off the meat. Heat the beef suet and cook both sides of the meat..
- Add the leftover onion in the pan and add the B ingredients. Put some sauce on the meat and enjoy..
The stuffing makes it much more filling, but there's never any left over! Can also be cooked in the microwave. Thick cut strips of round steak baked in a tangy, mouthwatering bbq sauce. This recipe was passed down from my grandmother and is just delicious! Serve the steaks with the mushroom sauce.
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