Layered Enchiladas. An enchilada casserole is often baked in a terra cotta (clay) baking dish called a cazuela. Mexican clay cookware heats up evenly, holds in moisture and is very durable. All the flavors of traditional enchiladas are here, but no fussy filling and rolling is required.
Watch now to learn how to layer the ingredients for this Enchilada Bake!
Layering is the key in this recipe to get the delicious enchilada flavor you want.
In a large bowl, mix reserved chili, corn and beans.
Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, layered enchiladas. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
An enchilada casserole is often baked in a terra cotta (clay) baking dish called a cazuela. Mexican clay cookware heats up evenly, holds in moisture and is very durable. All the flavors of traditional enchiladas are here, but no fussy filling and rolling is required.
Layered Enchiladas is one of the most well liked of recent trending meals on earth. It's appreciated by millions every day. It's easy, it's fast, it tastes yummy. Layered Enchiladas is something that I have loved my whole life. They're fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook layered enchiladas using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Layered Enchiladas:
- {Prepare 6 lbs of lean ground beef.
- {Get 1 of green onion.
- {Get 1 of taco seasoning.
- {Take 1 of of chili.
- {Get 1 of family size of Mexican cheese.
- {Prepare of flours tortillas.
- {Take of optional seasoning salt.
- {Get 2 cups of rice.
Top with the remaining tortillas and chili mixture. In a saucepan combine soup, milk, sour cream, chiles, garlic salt, salt, oregano, and chili powder. Pour a thin layer of sauce in the pan just to cover the bottom. This is a great dinner recipe to get the kids to help with.
Instructions to make Layered Enchiladas:
- Fry ground beef to cooked well done.
- Add green onions to drained ground beef and taco seasoning.
- Spray pan with oil. Lay flour tortillas at bottom of pan..
- Then lay ground beef cheese,rice,flour tortillas and chili.Then just repeat this cycle.
- Then put in oven for about 20-30 minutes.
- And enjoy..
They'll love feeling apart of dinnertime. Spoon half of the chicken mixture over the tortillas, and sprinkle with half of the cheese and half of the sour cream. Line the bottom of the prepared baking dish with a layer of tortillas, overlapping them slightly. Spoon half of the beef (and any juices) over the tortillas, followed by half of the sauce. Repeat layers with remaining tortillas, sauce, filling and cheese.
So that is going to wrap this up with this exceptional food layered enchiladas recipe. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
