Steps to Prepare Speedy Salmon croquettes

Salmon croquettes. These delicious Southern Salmon Croquettes are a quick and easy soul food classic done right! Nice and tender on the inside full of salmon flavor and aromatics, yet crunchy and delicious on the exterior. By pairing these superfast salmon croquettes with a light salad, you can impress guests and have time to enjoy the meal.

Salmon Croquettes - pan fried, protein-packed, bread crumbed rolls made with salmon and aromatics. It makes a quick and tasty appetizer , breakfast or dinner fix. Very budget-friendly and simple to make!

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, salmon croquettes. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Salmon croquettes is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They're nice and they look fantastic. Salmon croquettes is something which I've loved my whole life.

These delicious Southern Salmon Croquettes are a quick and easy soul food classic done right! Nice and tender on the inside full of salmon flavor and aromatics, yet crunchy and delicious on the exterior. By pairing these superfast salmon croquettes with a light salad, you can impress guests and have time to enjoy the meal.

To get started with this particular recipe, we must prepare a few components. You can cook salmon croquettes using 9 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Salmon croquettes:

1. {Prepare 1 cup of boned salmon.
2. {Prepare 1 tablespoon of butter.
3. {Prepare 1 tablespoon of flour.
4. {Take 1/2 cup of milk.
5. {Prepare 1 teaspoon of lemon juice.
6. {Take 1/8 teaspoon of pepper.
7. {Make ready 1/2 teaspoon of salt.
8. {Take of Paprika.
9. {Make ready 1/2 teaspoon of black pepper.

I always harp on about the benefits of getting the kids in the kitchen. Salmon Croquettes - a staple of my childhood dinner table. I remember Mama's croquettes being moist and flaky on the inside and wonderfully crunchy on the outside. Salmon croquettes are delicious and easy to fix.

Instructions to make Salmon croquettes:

1. Make cream sauce with butter,flour,milk,salt and pepper,cooking until thick. Put salmon into bowl,add sauce and mix well with fork until salmon is well Broken. Set aside,when cold, mold into desired shape,roll in bread crumbs, dip in egg beaten with 1 tablespoon cold milk,then in bread crumbs. Let dry an hour. Fry in hot fat. Cooked chicken may be used instead of salmon..

Great for a quick dinner and even cold on salad the next day! Salmon croquettes was always my favorite, because it could be served with almost anything. Seriously in the morning, I serve these easy salmon croquettes with creamy buttery grits, and scrambled eggs. Servings Per Recipe Simple Salmon Croquettes. this link is to an external site that may or may not meet accessibility guidelines. They are served with a slightly spicy sriracha dipping sauce that will keep you coming back for more!

So that is going to wrap it up for this exceptional food salmon croquettes recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!