How to Make Speedy Salmon Croquettes

Salmon Croquettes. These delicious Southern Salmon Croquettes are a quick and easy soul food classic done right! Nice and tender on the inside full of salmon flavor and aromatics, yet crunchy and delicious on the exterior. By pairing these superfast salmon croquettes with a light salad, you can impress guests and have time to enjoy the meal.

Salmon Croquettes - pan fried, protein-packed, bread crumbed rolls made with salmon and aromatics. It makes a quick and tasty appetizer , breakfast or dinner fix. Very budget-friendly and simple to make!

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, salmon croquettes. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

These delicious Southern Salmon Croquettes are a quick and easy soul food classic done right! Nice and tender on the inside full of salmon flavor and aromatics, yet crunchy and delicious on the exterior. By pairing these superfast salmon croquettes with a light salad, you can impress guests and have time to enjoy the meal.

Salmon Croquettes is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it's fast, it tastes yummy. They're nice and they look wonderful. Salmon Croquettes is something which I've loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook salmon croquettes using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Salmon Croquettes:

1. {Prepare 400 gms of salmon, (you can use canned salmon too).
2. {Take 3 of medium potatoes washed and boiled.
3. {Take to taste of Salt.
4. {Make ready 1 of large onion finely chopped.
5. {Get 1 of celery stick finely chopped.
6. {Take 1 of carrot finely chopped.
7. {Make ready 2 of green chillies finely chopped.
8. {Make ready 3 of garlic cloves finely chopped.
9. {Make ready 1 handful of parsley chopped.
10. {Prepare 1 of egg lightly beaten.
11. {Get 2 tbsp of mayonnaise.
12. {Get of Oil for pan frying.
13. {Get of Bread crumbs.

I always harp on about the benefits of getting the kids in the kitchen. Salmon Croquettes - a staple of my childhood dinner table. I remember Mama's croquettes being moist and flaky on the inside and wonderfully crunchy on the outside. Salmon croquettes are delicious and easy to fix.

Steps to make Salmon Croquettes:

1. Clean, wash and cook salmon until flaky about 6 minutes and set aside.
2. In a large bowl, mix together all ingredients until well blended and set aside for 10 minutes.
3. On a work platform place bread crumbs, take a handful of salmon mix, roll in bread crumbs and shape in a oval or whatever shape suits your fancy.
4. In a flat pan, pour about a tbsp of oil, once hot place salmon croquettes on the pan, let it turn lightly golden brown before turning..
5. Serve with salad or as a snack with a glass of whisky, ha ha.

Great for a quick dinner and even cold on salad the next day! Salmon croquettes was always my favorite, because it could be served with almost anything. Seriously in the morning, I serve these easy salmon croquettes with creamy buttery grits, and scrambled eggs. Servings Per Recipe Simple Salmon Croquettes. this link is to an external site that may or may not meet accessibility guidelines. They are served with a slightly spicy sriracha dipping sauce that will keep you coming back for more!

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