Tricia's Chicken and Rice Get Well Soup. Spicy and light chicken and rice soup. Best served with warm cornbread and a cold beer! When I make this soup, I always get rave reviews.
No Cream or Flour - Healthy.
I also *do* peel them - though perhaps the kind I can get a hold of have a particularly thick peel comapred to those in the BA test kitchen, as I found mine to just.
Easy Chicken and Rice Soup is a quick and simple gluten-free soup recipe that the entire family will love.
You can cook Tricia's Chicken and Rice Get Well Soup using 10 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Tricia's Chicken and Rice Get Well Soup
- Prepare 3 cups of organic chicken broth.
- Prepare 1 of organic thin sliced chicken breast.
- Prepare 1/4 cup of organic long grain white rice.
- It's 1/4 cup of organic shredded carrots.
- You need 4 cloves of organic garlic peeled and chopped.
- It's 1/4 cup of organic onion peeled and chopped.
- You need 1/4 teaspoon of sea salt.
- It's 1/4 teaspoon of ground sage.
- It's 1/2 teaspoon of dried basil.
- You need dash of black pepper.
Healthy comfort food in a bowl! This is a great, easy chicken-and-rice soup. We like to use instant brown rice because it cooks so quickly, but you could substitute cooked brown It was very good as well. Chicken & Rice Soup. this link is to an external site that may or may not meet accessibility guidelines.
Tricia's Chicken and Rice Get Well Soup step by step
- Add ingredients to small saucepan.
- Boil for 20 minutes.
- Pull chicken apart with 2 forks.
- Serve.
This chicken and rice soup is chicken breast pieces simmered with vegetables and rice in an herb broth. A quick and easy dinner option! This homemade chicken and rice soup is ten million times better than the canned version and also happens to be super easy to make. Shred or chop the chicken and add it to the pot with the soup. Stir in the rice and minced parsley and serve.
