How to Cook Perfect Quick and Easy Spiced Chicken Breast

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Quick and Easy Spiced Chicken Breast. Choose from chicken casseroles, light and easy oven-fried chicken, basic baked or roasted chicken breasts, or quick skillet recipes. This Southern-style chicken breast recipe uses a rub filled with Cajun spices, including black onion seed and cayenne. It's amazing when served over chile-flavored.

Quick and Easy Spiced Chicken Breast In a small bowl, combine the spices together and generously sprinkle the spice mixture on both sides of the chicken. Chicken breasts are fast, easy, and anything but boring. Here are some new ways to cook chicken breasts for dinner — and get back to enjoying this versatile ingredient. You can cook Quick and Easy Spiced Chicken Breast using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients of Quick and Easy Spiced Chicken Breast

  1. You need 1 of chicken breast sliced into 3-4 thin pieces.
  2. It's 2 tbsp of paprika.
  3. It's 1 tsp of salt.
  4. It's 1/2 tsp of cayenne pepper.
  5. It's 1 tsp of onion powder.
  6. It's 1 tsp of garlic powder.
  7. It's 2 tbsp of vegetable oil.

Quick Chicken Breast Recipes & Dishes. It's time the king of winning dinners got a makeover. This easy recipe makes juicy grilled chicken breasts and is packed with flavor thanks to a homemade spice rub! This grilled chicken breast recipe makes juicy grilled chicken that's made even more perfect with a flavorful Not too hot, not too spicy, grandkids and all enjoyed, also quick and easy!

Quick and Easy Spiced Chicken Breast step by step

  1. In a small bowl, combine the spices together and generously sprinkle the spice mixture on both sides of the chicken..
  2. Preheat a nonstick skillet or grillpan on medium-high. Brush the oil on the pan and once you see a wisp of smoke, add your chicken and sautee or grill your chicken for 2-3 minutes on each side until it is cooked..
  3. When chicken is finished, transfer chicken to a plate and let it rest for about 4 minutes just to keep the chicken breast juicy..
  4. Optional: Slice against the grain at a diagonal and serve over a salad! Good hot or cold! Cheers!.

I just made Spicy Chicken Breasts for dinner and my husband and I loved them!! However I took the advice from a few others and used half the amount of cayenne pepper because I didn't want them to be too spicy. Here is a quick and easy spiced pan-fried chicken breast recipe. It is very versatile and can be accompanied with any side of your choice. Use leftover chicken breast in this substantial healthy soup.


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