Cornflakes cookies. Read Customer Reviews & Find Best Sellers. The next day the cornflakes will have softened making for a chewier cookie. You can make the cookies as big or.
By hand, mix in cornflakes and pecans very carefully.
Cornflake Cookies - with kettle chips!
These sweet and salty no bake cookies are a treat you'll want to make a new tradition every holiday season!
You can have Cornflakes cookies using 7 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Cornflakes cookies
- Prepare 1/2 cup of butter.
- You need 1/2 cup of Castor sugar.
- You need 1 cup of Refined flour.
- Prepare 1/2 tsp of Baking powder.
- Prepare 1 tbsp of Lemon juice.
- Prepare 1/2 tsp of Vanilla essence.
- Prepare 1 cup of Cornflakes crushed.
And they couldn't be easier to make, you don't even need to the oven on. Covering the dough in cornflakes, shape the dough into a ball and press onto your lined baking sheets. Add marshmallows; cook and stir until melted. Place on cookie sheet and flatten with a fork dipped in water.
Cornflakes cookies instructions
- Sieve refined flour and baking powder. Mix butter and castor sugar till fluffy..
- Add the sieved baking powder and refined flour to the butter mixture..
- Add lemon juice and vanilla essence and mix lightly. Divide the dough into equal parts and roll over the crushed cornflakes..
- Arrange the cookies on a microwave proof greased tray..
- Bake it on conversation mode at 180c for 18-20 minutes or till golden brown. Fresh homemade cookies 😋👌😋 are ready..
Cool on pan for a minute or two, then transfer to a rack to cook. Submit a Recipe Correction Cornflake Cookies — Buttery, shortbread-like cookies finished with pecans and crunchy cornflakes. Note : I have TWO versions of this recipe. One with butter/margarine and shortening (this recipe, the original), and another with all butter. Start by microwaving the marshmallows and butter and stirring to combine.
