Mamas Puerto Rican pink beans.
You can cook Mamas Puerto Rican pink beans using 7 ingredients and 9 steps. Here is how you cook that.
Ingredients of Mamas Puerto Rican pink beans
- Prepare 2 Cups of Pink Beans.
- Prepare 1/2 Can of Goya Salsa de tomate.
- It's 2 Tablespoons of Sofrito.
- It's 2 Tablespoons of Oil.
- It's 1 packet of sazón Sin Achiote.
- Prepare 1 Packet of Sazón Con Culantro Y Achiote.
- It's 1/4 tsp of Adobo con Cumin (Green Cap Adobo).
Mamas Puerto Rican pink beans step by step
- Pick out bad beans and rocks..
- Rinse beans with water..
- Place beans in pot with water 1-2 inch above beans and 2 Tablespoons of oil cook until beans rise to the top..
- Add water once beans rise. Beans will fall again. Wait until fully cooked. (This will be when beans are soft/ slightly open)..
- After beans are fully cooked.
- Combine 2 Tablespoons Sofrito, 2 packets of the Sazón, 1/4 Tablespoon of Adobo con Cumin, and Half can of salsa into a small sauce pan and cook.
- Mix Sauce with beans and add 1/3 cup water..
- Finish cooking beans together with sauce to combine flavor into beans..
- Beans and sauce should make a thicker together.