Easiest Way to Cook Appetizing Jake's Roe fries (fish eggs)

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Jake's Roe fries (fish eggs). Here is the best way to make fish egg roe fried dish at home. This is how to prepare a fish egg for eating in Sri Lanka. I am showing you an easy and.

Jake's Roe fries (fish eggs) Cooking fish eggs in Indian style with a marination of simple spices makes this dish very tasty. Roe (/roʊ/) or hard roe is the fully ripe internal egg masses in the ovaries, or the released external egg masses of fish and certain marine animals, such as shrimp, scallop, sea urchins, and squid. As a seafood, roe is used both as a cooked ingredient in many dishes and as a raw ingredient. You can cook Jake's Roe fries (fish eggs) using 8 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Jake's Roe fries (fish eggs)

  1. It's 500 grams of Roe (i used sardine).
  2. Prepare 4 tsp of Kashmiri chilly powder (can be substituted with 3 tsp paprika and 1 tsp cayenne pepper).
  3. You need 1 tsp of turmeric powder.
  4. It's 1 1/2 tsp of salt (you can add as per your taste).
  5. You need 1 1/2 tsp of pepper powder.
  6. You need 1 of few curry leaves.
  7. You need 1/2 tsp of garam masala(optional).
  8. Prepare 2 tbsp of Oil to fry.

And unlike fermented cod liver oil (the other fish-derived food so Roe can come from all different kinds of fish, including the beluga sturgeon (true caviar), other types of sturgeon (the source of a lot of. Ghaboli Fry/Fish Roe Fry/Fish Egg Fry. Ghaboli fry has always been my favourite since childhood. I use to wait for the rains to come because i knew we get this particular fish and the fish roe during Rainy season.

Jake's Roe fries (fish eggs) instructions

  1. Mix the Roe with kashmiri chilly powder , turmeric powder, salt and garam masala (dont add pepper) and let it stay for 5 min.
  2. Heat oil in a frying pan and add curry leaves. Then add roe and fry on low flame for 15 min. Then add pepper powder. Stir occassionally and fry both sides till its crunchy.
  3. Towards the end garnish with cillantro or mint leaves (optional) and serve.
  4. Warning : use low flame for safety...
  5. Can be had as snacks or with rice.. Taste excellent!.

We always have this during rains as long as it is available in the market even though. The fish egg which is known as Roe - the fully ripened unfertilized egg of a fish. Roe is used as a food item all around the world. The Caviar of Sturgeon Roe is the most expensive among them. In Kerala, India fish egg is commonly called as Parinjil, Pananjil, Meen mutta and so on.


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