Aunt Indra's Goan Pepper Beef Roast. Beef Roast and Cabbage #RoastPerfect #SundaySupperCindy's Recipes and Writings. Great recipe for Aunt Indra's Goan Pepper Beef Roast. The Goan Pepper Beef Roast can be enjoyed as a wonderful light lunch or dinner served along with some tasty mashed potatoes and breads.

Aunt Indra's Goan Pepper Beef Roast The recipe is very simple and straight. Recipe Name. : Goan Beef Pepper Stew. Today's post is a Goan Roast Beef Chilli Fry.

Hello everybody, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, aunt indra's goan pepper beef roast. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Aunt Indra's Goan Pepper Beef Roast is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It's enjoyed by millions every day. They're fine and they look wonderful. Aunt Indra's Goan Pepper Beef Roast is something which I've loved my entire life.

Beef Roast and Cabbage #RoastPerfect #SundaySupperCindy's Recipes and Writings. Great recipe for Aunt Indra's Goan Pepper Beef Roast. The Goan Pepper Beef Roast can be enjoyed as a wonderful light lunch or dinner served along with some tasty mashed potatoes and breads.

To get started with this recipe, we must first prepare a few ingredients. You can cook aunt indra's goan pepper beef roast using 10 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Aunt Indra's Goan Pepper Beef Roast:

{Take of Main Ingredients.
{Get 1 kg of Beef, cut into large cubes.
{Take 5-6 of Cloves.
{Get 3-4 of Dry red chilies, split into two.
{Get of Ingredients For Marination.
{Take 2-2.5 tablespoons of Ginger & garlic paste (add less if you find the flavor too overpowering).
{Make ready 2-2.5 teaspoons of Ground mustard (add less if you find the flavor too overpowering).
{Make ready 1-1.5 teaspoons of Freshly milled black pepper.
{Prepare 1-1.5 tablespoons of Vinegar (I used regular white vinegar).
{Take to taste of Salt,.

This Goan Roast Chilli Fry is wonderful as a light lunch, or as great picnic sandwiches with Hasselback Potatoes or enjoy as an any time snack or even a starter. DIRECTIONS Add beef and mix well to coat with everything. Use these slices of roast, lettuce, cucumber and tomato as per your taste and make great sandwiches. Go ahead make your kids those sandwiches Prepared n enjoyed it.

Steps to make Aunt Indra's Goan Pepper Beef Roast:

In a large bowl, add the beef and the ingredients listed under "Ingredients For Marination". Mix well with hands and leave aside for 30 minutes to 1 hour. (You could also avoid the resting period and proceed to the cooking directly after marination.).
Add the marinated beef cubes into a pressure cooker and cook the meat till cooked completely. Please note that the meat needs to be cooked well but shouldn't break down into smaller pieces and be too soft; instead it should hold shape..
If there is excess gravy after the meat has been cooked, reduce the gravy till you have 1/2 cup of thick gravy..
Separate the cooked beef pieces from the gravy and keep aside..
Heat oil in a large pan and add cloves and chilies into it. Fry till a nice aroma comes through..
Now add the cooked beef pieces and on medium to low heat, roast the beef till it is well roasted and the meat has turned a lovely black color..
At this time, add the reserved gravy into the beef and continue to roast on medium to low heat till the gravy has dried up, the beef is beautifully roasted (it should have a nice blackish roasted color) and has a lovely sheen after the pan roasting process..
Serve hot with freshly prepared mashed potatoes and bread. (refer notes).
Notes.
You could also add one large onion (finely sliced) while frying the beef. I did not..
Serving Suggestions:.
Serve the beef roast along with mashed potatoes and bread..
Serve as a starter or appetizer..
Serve along with fries..
Slice the roasted beef into smaller pieces and add into sandwiches..

Quiet the similar taste to what my aunt prepares.thank u. A simple-to-make take on a beloved Christmas dinner meal. Roast Beef is a beef dish cooked by roasting in an oven. The beef is simply coated with olive oil and sprinkled with salt and pepper before roasting. Natural juices from the meat is the main source of flavor ; drippings are also used to make the sauce (or gravy).

So that's going to wrap it up for this special food aunt indra's goan pepper beef roast recipe. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!