M&M Cookies. M or m is the thirteenth letter of the modern English alphabet and the ISO basic Latin alphabet. Its name in English is em (pronounced /ˈɛm/), plural ems. Welcome to the official M&M'S® U.
The thirteenth letter of the basic modern Latin alphabet.
You can cook M&M Cookies using 10 ingredients and 6 steps. Here is how you cook it.
Ingredients of M&M Cookies
- You need 100 g of unsalted butter.
- You need 50 g of granulated sugar.
- You need 100 g of brown sugar.
- You need 1 pinch of salt.
- You need 1 of Egg.
- You need 150 g of cake flour (1 1/5 U.S. cup).
- It's 1/4 tsp of baking soda.
- Prepare 50 g of M&M chocolate.
- You need 3 Tbsp of mixed nuts.
- It's to taste of Vanilla oil,.
M&M Cookies instructions
- Preheat the oven to 330F. Blend flour and baking soda together with a whisk. Crush the nuts..
- Microwave butter until it melts. Combine the sugar and butter together. Add the egg, salt and vanilla oil then mix..
- Combine all powder ingredients with a spatula. Add the nuts..
- Drop rounded tablespoonfuls of cookie dough onto the parchment paper. Put 5 M&M chocolates for each cookie..
- Bake 6 to 8 min. Don't over bake! Be careful, it's very soft..
- Happy Holiday Baking!.
