How to Prepare Speedy Nan khatai

Nan khatai. Nankhatai recipe - Learn to make the best eggless indian cookies that are light, crunchy and delicious with step by step pictures. Nankhatai Recipe with step by step photos. Nankhatai can be called as Indian shortbread cookies or biscuits.

The best Nan khatai recipe without oven and any fancy tools. Give it a try and Enjoy. #HappyCookingToYou Written Recipe. Nan khatai is an egg-less light and crispy biscuit that's perfect to serve with tea or coffee.

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, nan khatai. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Nankhatai recipe - Learn to make the best eggless indian cookies that are light, crunchy and delicious with step by step pictures. Nankhatai Recipe with step by step photos. Nankhatai can be called as Indian shortbread cookies or biscuits.

Nan khatai is one of the most favored of recent trending foods on earth. It's easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Nan khatai is something that I've loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have nan khatai using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Nan khatai:

1. {Get 1 cup of Maida.
2. {Get 1/2 cup of Sugar peesi hui.
3. {Take 1 teaspoon of Baking powder.
4. {Take 1 teaspoon of Semolina.
5. {Take 1/2 teaspoon of Green cardamom powder.
6. {Prepare 1 of Egg yolk.

Nan khatai make a great homemade gift for holidays. Your friends and relatives will love it. Nan khatai is an authentic Indian sweet and savory eggless cookie that can be easily prepared at home. In its authentic recipe, ghee, maida, rava (sooji), gram flour (besan) and sugar are used but.

Instructions to make Nan khatai:

1. Maida main baking powder, semolina Dal lain.
2. Aik alag bartan main ghee aur sugar Dal KY Achi tere beat kerain aur cardamom powder dal lain aur mix kerain.
3. Phr maida wala material ghee aur sugar Waly mixture main Dal KY haath sy mix Kar lain.
4. Ap oven ko 10 minutes KY leay preheat Ker lain.
5. Phr iss KY choty choty peeray bna lain aur egg yolk sy brush kerain.
6. Aur 150 Py 30 to 35 minutes KY leay bake kr lain.

Eggless Indian Shortbread Cookies - Nankhatai are very popular during the festive season. These are flavored with ghee, cardamom and saffron and will melt in your mouth! Indian Shortbread flavored with cardamom and vanilla will just melt away in your mouth! Nankhatai recipe is one among the several to try baking list for long time. She wanted me to add some cocoa and make it as choco nan kattai.

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