meat ball sub casserole. Make meatballs: In a large bowl, combine beef, garlic, egg, bread crumbs, and parsley. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. In a bowl, combine onions, bread crumbs and Parmesan cheese.

meat ball sub casserole So good and a family favorite! #meatballsubcasserole #dinner Search my recipes. It's so easy to enjoy this sub-style in casserole form! Grab a fork and sink your teeth in to this delectable Meatball Sub Casserole.

Hello everybody, it's Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, meat ball sub casserole. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Make meatballs: In a large bowl, combine beef, garlic, egg, bread crumbs, and parsley. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. In a bowl, combine onions, bread crumbs and Parmesan cheese.

meat ball sub casserole is one of the most favored of recent trending meals on earth. It's enjoyed by millions daily. It's simple, it is fast, it tastes delicious. They are fine and they look wonderful. meat ball sub casserole is something that I've loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook meat ball sub casserole using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make meat ball sub casserole:

{Make ready 1 packages of 8 oz cream cheese softened.
{Prepare 1 tsp of Italian seasoning.
{Make ready 1/2 cup of real mayo.
{Get 1 loaf of 15 oz french bread cut into 1/2 inch slices about 40 slices.
{Take 2 cup of mozzarella chesse shredded.
{Prepare 1 of 32 oz jar marinara sauce.
{Make ready 1 clove of garlic minced.
{Make ready 1 cup of water.
{Take 32 bag of of frozen meat balls thawed.
{Make ready 1/4 cup of chopped onion.

We love using thick slices of Texas Toast, but any thick cut crusty bread will work. If you like meatball subs, this recipe is sure to be a favorite. Meatball Sub Casserole combines all your favorite flavors of the classic sub. A layer of toasted french bread topped with cream cheese layer, spaghetti sauce, meatballs and cheese.

Instructions to make meat ball sub casserole:

pre heat oven to 350°.
mix mayo, cream cheese, and Italian seasoning all together and spread over bread slices and place in a 13 * 9 inch baking dish and stack bread evenly and top with 1/2 cup cheese and onion.
mix marinara sauce with water and garlic and add meat balls.
place mixture over bread slices and top with the rest of the cheese.
bake for 35 minutes.

We love making this and it's so easy! Pour on the sauce, and stir to coat all sides of the biscuits. This has not happened to me yet, but I did test out a different way to do things in case this happens to you. Before adding sauce/meatballs/cheese to the cut up biscuits in the casserole dish. Add meatballs, sautéed bell pepper and marinara sauce; stir until well coated.

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